الرئيسية › دليل الباحثين › Amine Assouguem
Amine Assouguem
الانتماء : École Nationale d'Agriculture de Meknès · Université Moulay Ismail de Meknes
- 131منشورات (انتماء مغربي)
- 145مجموع المنشورات
- 1809الاستشهادات
- 22مؤشر h
الملف البحثي
لدى Amine Assouguem 131 منشور(ات) مفهرسة (2022–2026). تُنشر أعماله أساسًا في «Open Chemistry»، «CABI Reviews» و«ACS Omega». أكثر مقالاته استشهادًا هو «Effects of climate change on plant pathogens and host-pathogen interactions» (2024)، وقد استُشهد به 265 مرة. 72 من هذه المنشورات تعود إلى آخر ثلاث سنوات من النشاط. شارك في تأليف أعماله 12 باحثًا على الأقل، منهم باحثون من مؤسسات في بلغاريا، السعودية، تنزانيا.
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إنشاء ملفي المجاني إضافة منشوراتيمجالات البحث
- Essential Oils and Antimicrobial Activity
- Phytochemicals and Antioxidant Activities
- Insect Pest Control Strategies
- Medicinal Plant Research
- Insect-Plant Interactions and Control
المنشورات (131)
- Sustainable valorization of lignocellulosic biomass: Recent advances in physicochemical pretreatment methods and the potential of deep eutectic solvents
- Valorisation of corn stover: A literature review of agro-industrial applications and extraction
- From soil disruption to biodegradation: A comprehensive review of microplastic effects and microbial breakdown mechanisms in terrestrial ecosystems
- Harnessing entomopathogenic fungi for sustainable insect pest control: Progress and challenges
- Innovative Approaches in the Extraction, Identification, and Application of Secondary Metabolites from Plants
- Innovative Approaches to Alleviate Climate Stress in Crop Production
- Tetraclinis articulata (Vahl) Mast., Mentha pulegium L., and Thymus zygis L. essential oils: Chemical composition, antioxidant and antifungal properties against postharvest fungal diseases of apple, and in vitro , in vivo , and in silico investigation
- Dynamic interaction between arbuscular mycorrhizal fungi and nematodes: A review
- Exploring synergistic interactions between arbuscular mycorrhizal fungi (AMF) and beneficial microbes in plant health and productivity
- Chemical Profiling, Antioxidant and Antimicrobial Activities, and In Silico Evaluation of Gardenia jasminoides Essential Oil
- Comparative analysis of fruit quality parameters and volatile compounds in commercially grown citrus cultivars
- Food losses and waste: establishing a sustainable food supply chain to lower greenhouse gas emissions
- Mitigation of salt stress in Phaseolus vulgaris L. by dopamine: Effects on growth, physiological parameters and antioxidant activity
- Phytochemical investigation and evaluation of antioxidant and antidiabetic activities in aqueous extracts of Cedrus atlantica
- Spectral imaging in crop monitoring and disease diagnosis: A comprehensive review
- A review on apple cultivation in Morocco: Current situation and future prospects
- Role of entomopathogenic fungi and nematophagous fungi in mosquito control
- Nanoparticles’ Pioneering Solutions for Plant Disease Management
- Agritourism as a catalyst for sustainable rural development: Exploring its multifunctional prospects
- Optimizing food management: Effective strategies for minimizing food loss and waste
- Cucumis callosus : A valuable neglected crop as an alternative source of nutrition
- Exploring the environmental sources of Parkinson’s disease and recent nanotechnological interventions in animal Parkinson models
- Effects of Irrigation Shortage on Leaf Photosynthesis, Plant Growth and Yield of Lettuce Grown Under the Semi-arid Conditions of the Northeast of Morocco
- List of contributors
- Adapting nectarine cultivation in Morocco: Addressing climate change and thrips challenges through innovation and sustainability
- Larval Age-Dependent Parasitization Performance of Cotesia flavipes on Sesamia inferens
- Cardioprotective effect of grape leaves ( Vitis vinifera ) on human health: A comprehensive review
- Assessing the antifungal and antibacterial activities of Plumbago europaea L. extracts: HPLC profiling and molecular docking analysis against pathogenic strains
- Epigenetics for Combating Plant Pathogens: Updated Methods and Current Achievements
- Green initiative with cow-dung slurry for treatment of industrial effluent
- Contributors
- Green synthesis of sea buckthorn-mediated ZnO nanoparticles: Biological applications and acute nanotoxicity studies
- Curcumin: From extraction to utilization in functional foods and pharmaceutical formulations
- Correction: Agritourism as a catalyst for sustainable rural development: Exploring its multifunctional prospects
- Effects of climate change on plant pathogens and host-pathogen interactions
- Phytochemical, Antioxidant Activity, and Toxicity of Wild Medicinal Plant of Melitotus albus Extracts, In Vitro and In Silico Approaches
- Use of Biofertilizers as an Effective Management Strategy to Improve the Photosynthetic Apparatus, Yield, and Tolerance to Drought Stress of Drip-Irrigated Wheat in Semi-Arid Environments
- The nutritional, phytochemical composition, and utilisation of different parts of maize: A comparative analysis
- Phytochemical screening and antioxidant activity of Vitex agnus-castus L.
- Phytochemical analysis, in vitro antioxidant and antifungal activities of extracts and essential oil derived from Artemisia herba-alba Asso
- Analysis of Primary and Secondary Metabolites, Physical Properties, Antioxidant and Antidiabetic Activities, and Chemical Composition of Rosmarinus officinalis Essential Oils under Differential Water Stress Conditions
- Effect of different blanching methods on kinetics of physico-chemical, functional properties, and enzyme inactivation in baby corn
- Phytochemical study, antioxidant activity, and dermoprotective activity of Chenopodium ambrosioides (L.)
- Minor millets: Processing techniques and their nutritional and health benefits
- Assessing Panonychus ulmi (Acari: Tetranychidae) Infestations and Their Key Predators on Malus domestica Borkh in Varied Ecological Settings
- Valorization of corn silk through incorporation in instant mix and analyzing its shelf life by kinetic modelling
- Strength Characteristics and Rheological Behavior of a High Level of Fly Ash in the Production of Concrete
- Corn silk: A promising source of antimicrobial compounds for health and wellness
- Phytochemical and physicochemical studies of different apple varieties grown in Morocco
- Revealing the effects of amino acid, organic acid, and phytohormones on the germination of tomato seeds under salinity stress
- Soil health in Moroccan olive agroecosystems: The bioindication role of terrestrial nematode dynamics
- Barley
- Evaluation of the impact of two citrus plants on the variation of Panonychus citri (Acari: Tetranychidae) and beneficial phytoseiid mites
- Wild Thymus zygis L. ssp. gracilis and Eucalyptus camaldulensis Dehnh.: Chemical composition, antioxidant and antibacterial activities of essential oils
- Determination of essential oil and chemical composition of St. John’s Wort
- Exploratory evaluation supported by experimental and modeling approaches of Inula viscosa root extract as a potent corrosion inhibitor for mild steel in a 1 M HCl solution
- Comparative Effects of Compost and Arbuscular Mycorrhizal Fungi Versus NPK on Agro-Physiological, Biochemical and Tolerance Responses of Tomatoes to Drought
- Comprehensive phytochemical and toxicological analysis of Chenopodium ambrosioides (L.) fractions
- Nanobiochar application and its impact on sustainable agriculture: A concise review
- Immunomodulatory effect of ashwagandha (Withania somnifera(L.) Dunal) and its impact on COVID-19
- Chemical composition and biological activity of essential oil from anise hyssop
- Molecular characterisation of cornelian cherry ( Cornus mas L.) genotypes
- A comparative analysis of dendrometric, macromorphological, and micromorphological characteristics of Pistacia atlantica subsp. atlantica and Pistacia terebinthus in the middle Atlas region of Morocco
- Enhanced osmotic dehydration of watermelon rind using honey–sucrose solutions: A study on pre-treatment efficacy and mass transfer kinetics
- Characterisation of wild red raspberry ecotypes in Northern Anatolia: Insights into sensory, biochemical and antioxidant properties
- Exploring the Impact of Water Stress and PGPR Inoculation on Morphological, Physiological, and Biochemical Parameters in Tomato Plants
- Assessing the Effects of Water Scarcity and Biofertilizer Application (Pseudomonas putida) on the Growth and Productivity of Different Eggplant (Solanum melongena) Genotypes in Northeastern Morocco
- Study of the phytotoxicity of margines on Pistia stratiotes L.
- Study of phytochemical compound and antipyretic activity of Chenopodium ambrosioides L. fractions
- From aquatic to terrestrial: An examination of plant diversity and ecological shifts
- The false tiger of almond, Monosteira unicostata (Hemiptera: Tingidae): Biology, ecology, and control methods
- Optimization of the Use of Acaricides Fenazaquin, Propargite, and Fenpyroximate against Tetranychus Urticae
- Physicochemical and biological properties of carvacrol
- In-silico screening based on molecular simulations of 3,4-disubstituted pyrrolidine sulfonamides as selective and competitive GlyT1 inhibitors
- Optimization of a New Antioxidant Formulation Using a Simplex Lattice Mixture Design of Apium graveolens L., Coriandrum sativum L., and Petroselinum crispum M. Grown in Northern Morocco
- Impact of Climate Change on the Chemical Compositions and Antioxidant Activity of Mentha pulegium L.
- Chemical Composition of Essential Oils from Nepeta transcaucasica Grossh. and Nepeta cataria L. Cultivated in Bulgaria and Their Antimicrobial and Antioxidant Activity
- Bioactive Compounds, Pharmacological Properties, and Utilization of Pomegranate (Punica granatum L.): A Comprehensive Review
- A Review on the Nutritional Value and Health Benefits of Different Parts of Grape (Vitis vinifera L.)
- Optimization and antifungal efficacy against brown rot fungi of combined Salvia rosmarinus and Cedrus atlantica essential oils encapsulated in Gum Arabic
- Black mulberry (Morus nigra L.) fruits: As a medicinal plant rich in human health-promoting compounds
- Impact of climatic disturbances on the chemical compositions and metabolites of Salvia officinalis
- Field evaluation of different eco-friendly alternative control methods against Panonychus citri [Acari: Tetranychidae] spider mite and its predators in citrus orchards
- Simultaneous Hydrodistillation of Cedrus atlantica Manetti and Salvia rosmarinus Spenn: Optimization of Anti-Wood-Decay Fungal Activity Using Mixture Design Methodology
- Elaboration and Characterization of a Biochar from Wastewater Sludge and Olive Mill Wastewater
- Stability kinetics of orevactaene pigments produced by Epicoccum nigrum in solid-state fermentation
- Physical, chemical, sorption and microbiological characteristics of fennel fruits
- Melanin antibacterial activity of two new strains, SN1 and SN2, of Exophiala phaeomuriformis against five human pathogens
- Simultaneous Hydrodistillation of Healthy Cedrus atlantica Manetti and Infected by Trametes pini and Ungulina officinalis: Effect on Antibacterial Activity Utilizing a Mixture-Design Method
- Impact of the Controlled Dump of Fez City (Morocco): Evaluation of Metallic Trace Elements Contamination in the Sediments
- Olive Mill Pomace Impact on the Phytochemical Content and Antioxidant Activity of Rosmarinus officinalis L
- Review of: "Toxicity of Olea africana in Artemia Salina and Mice"
- Bioactive Phytochemicals and Quenching Activity of Radicals in Selected Drought-Resistant Amaranthus tricolor Vegetable Amaranth
- QSAR, ADMET In Silico Pharmacokinetics, Molecular Docking and Molecular Dynamics Studies of Novel Bicyclo (Aryl Methyl) Benzamides as Potent GlyT1 Inhibitors for the Treatment of Schizophrenia
- Decolorization and Degradation of Methyl Orange Azo Dye in Aqueous Solution by the Electro Fenton Process: Application of Optimization
- Total Polyphenols Content, Antioxidant and Antimicrobial Activities of Leaves of Solanum elaeagnifolium Cav. from Morocco
- Current Situation of Tetranychus urticae (Acari: Tetranychidae) in Northern Africa: The Sustainable Control Methods and Priorities for Future Research
- Evaluation of Combining Ability and Heterosis of Popular Restorer and Male Sterile Lines for the Development of Superior Rice Hybrids
- Contribution to the Evaluation of Physicochemical Properties, Total Phenolic Content, Antioxidant Potential, and Antimicrobial Activity of Vinegar Commercialized in Morocco
- Antimicrobial and Antioxidant Properties of Total Polyphenols of Anchusa italica Retz
مجلات النشر
- Open Chemistry × 17
- CABI Reviews × 16
- ACS Omega × 7
- Open Agriculture × 6
- Open Life Sciences × 6
- Elsevier eBooks × 3
المنشورات حسب السنة
- 20264
- 202530
- 202438
- 202320
- 20228
التعاون العلمي
المؤسسات الشريكة : Sidi Mohamed Ben Abdellah University · Mohammed V University · Université Ibn-Tofail · Cadi Ayyad University · Institut National de la Recherche Agronomique
بلدان المؤلفين المشاركين : بلغاريا · السعودية · تنزانيا
المؤلفون المشاركون
- Mohammed Kara
- Rachid Lahlali
- Abdellah Farah
- Saoussan Annemer
- Safaâ Benmessaoud
- Abderrahim Lazraq
- Jamila Bahhou
- Noureddine Eloutassi
- Mustapha Taleb
- Yassine Ez zoubi
- Younes Gaga
- Amal Ramzi
البيانات البيبليوغرافية مصدرها OpenAlex (قاعدة مفتوحة).
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