الرئيسية › دليل الباحثين › Aziz Tikent
Aziz Tikent
الانتماء : Mohamed I University
- 24منشورات (انتماء مغربي)
- 27مجموع المنشورات
- 272الاستشهادات
- 10مؤشر h
الملف البحثي
لدى Aziz Tikent 24 منشور(ات) مفهرسة (2019–2026). تُنشر أعماله أساسًا في «Scientific Reports»، «E3S Web of Conferences» و«Scientifica». أكثر مقالاته استشهادًا هو «Assessment of the Antioxidant and Antimicrobial Potential of Ptychotis verticillata Duby Essential Oil from Eastern Morocco: An In Vitro and» (2023)، وقد استُشهد به 45 مرة. 13 من هذه المنشورات تعود إلى آخر ثلاث سنوات من النشاط. شارك في تأليف أعماله 12 باحثًا على الأقل، منهم باحثون من مؤسسات في فرنسا.
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إنشاء ملفي المجاني إضافة منشوراتيمجالات البحث
- Phytochemicals and Antioxidant Activities
- Botanical Research and Applications
- Phytochemistry and biological activities of Ficus species
- Medicinal Plant Research
- Food and Agricultural Sciences
المنشورات (24)
- Variability in Carob Fruit Composition: Geographic and Maturity Stage Effects on Physical and Biochemical Properties
- In Vitro Anticancer Activity and Integrated Multi-Target Computational Analysis of Ylang-Ylang Essential Oil Against Breast Cancer
- Nutritional composition health benefits and quality of fresh and dried figs from Eastern Morocco
- Nutritional value antioxidant strength and antimicrobial efficacy of fig pastes from eastern morocco
- Remote Sensing Monitoring of Degradation and Natural Regeneration of Three Populations of Juniperus turbinata Guss. in Eastern Morocco
- Antioxidant potential, antimicrobial activity, polyphenol profile analysis, and cytotoxicity against breast cancer cell lines of hydro-ethanolic extracts of leaves of (Ficus carica L.) from Eastern Morocco
- Physicochemical and phytochemical analysis of three melon fruit (canary melon, watermelon, and muskmelon) peels, and their valorization in biscuits development
- Influence of Harvesting Stage on Phytochemical Composition, Antioxidant, and Antidiabetic Activity of Immature Ceratonia siliqua L. Pulp from Béni Mellal-Khénifra Region, Morocco: In Silico, In Vitro, and In Vivo Approaches
- Nutritional value, HPLC-DAD analysis and biological activities of Ceratonia siliqua L. pulp based on in vitro and in silico studies
- Comparative Analysis of Antioxidant Potency and Phenolic Compounds in Fruit Peel of Opuntia robusta, Opuntia dillenii, and Opuntia ficus-indica Using HPLC‐DAD Profiling
- A Study of the Bioactive Compounds, Antioxidant Capabilities, Antibacterial Effectiveness, and Cytotoxic Effects on Breast Cancer Cell Lines Using an Ethanolic Extract from the Aerial Parts of the Indigenous Plant Anabasis aretioïdes Coss. & Moq.
- A Comparative Analysis of Morphological Characteristics between Endangered Local Prickly Pear and the Newly Introduced Dactylopius opuntiae-Resistant Species in Eastern Morocco
- Influence of Harvesting Stage on the Phytochemical Composition, Antioxidant, and Antidiabetic Activity of Immature Ceratonia siliqua L. Pulp from Béni-Mellal-Khenifra Region, Morocco: In Silico, In Vitro, and In Vivo Approaches.
- Assessment of the Antioxidant and Antimicrobial Potential of Ptychotis verticillata Duby Essential Oil from Eastern Morocco: An In Vitro and In Silico Analysis
- Carob (Ceratonia siliqua L.) Seed Constituents: A Comprehensive Review of Composition, Chemical Profile, and Diverse Applications
- Food Application of Orange Seed Powder through Incorporation in Wheat Flour to Boost Vitamin and Mineral Profiles of Formulated Biscuits
- The Antioxidant and Antimicrobial Activities of Two Sun-Dried Fig Varieties (Ficus carica L.) Produced in Eastern Morocco and the Investigation of Pomological, Colorimetric, and Phytochemical Characteristics for Improved Valorization
- Rapid and Efficient In Vitro Propagation Protocol of Endangered Wild Prickly Pear Growing in Eastern Morocco
- Chemical characteristics of seed oil from wild prickly pear (Opuntiaficus indica) in eastern Morocco
- Carcass and meat quality characteristics of Beni-Guil autochthonous ovine breed: effect of live weight at slaughter
- Phenotypic polymorphism, pomological and chemical characteristics of some local varieties of fig trees (Ficus carica L.) grown in Eastern Morocco
- Effect of Age and Breed on Carcass and Meat Quality Characteristics of Beni-Guil and Ouled-Djellal Sheep Breeds
- Quality characteristics of the carcass of Beni-Guil sheep, a Protected Geographical Indication certified product of Eastern Morocco: Preliminary study
- Carcass traits and lamb meat quality assessment of Beni G uil's PGI sheep from eastern Morocco
مجلات النشر
- Scientific Reports × 3
- E3S Web of Conferences × 3
- Scientifica × 2
- Current Issues in Molecular Biology × 2
- Journal of Food Quality × 2
- International Journal of Molecular Sciences × 1
المنشورات حسب السنة
- 20262
- 20253
- 20248
- 20235
- 20223
- 20211
- 20201
- 20191
التعاون العلمي
المؤسسات الشريكة : Université Sultan Moulay Slimane · Institut National de la Recherche Agronomique · Instituts Supérieurs des Professions Infirmières et Techniques de Santé · Office National de Sécurité Sanitaire des Produits Alimentaires · Université de Lille
بلدان المؤلفين المشاركين : فرنسا
المؤلفون المشاركون
- Ahmed Elamrani
- Mohamed Addi
- Salah Laaraj
- Kaoutar Elfazazi
- Mohamed Bouhrim
- Hana Serghini‐Caid
- Ahmed Marhri
- Malika Abid
- Kamal Belhaj
- Souad Salmaoui
- Mohamed Chebaibi
- Reda Melhaoui
البيانات البيبليوغرافية مصدرها OpenAlex (قاعدة مفتوحة).
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