الرئيسية › دليل الباحثين › Yassine Benchikh

Yassine Benchikh

الانتماء : University Frères Mentouri Constantine 1 · University of Béjaïa

• 16منشورات (انتماء جزائري)
• 20مجموع المنشورات
• 325الاستشهادات
• 8مؤشر h

ORCIDOpenAlex

مجالات البحث

• Phytochemicals and Antioxidant Activities
• Agricultural and Biological Research
• Edible Oils Quality and Analysis
• Probiotics and Fermented Foods
• Phytochemistry and biological activities of Ficus species

المنشورات (16)

• Enhancing Yogurt Functionality With Bee Pollen Extract and Ascorbic Acid: Process Optimization and Shelf‐Life Stability
  2026 · Journal of Food Process Engineering
• Microwave-Assisted Extraction of Crocins from Saffron Stigmas: Optimization Using Response Surface Methodology Coupled with HPLC Analysis
  2025 · Food Analytical Methods · استُشهد به 2 مرة
• A Synergistic Approach to Post‐Harvest Strawberry Disease Management: The Combined Effect of Crocin in Saffron Stigma Extract and Mountain Rue Essential Oil for Enhanced Fungal Infection Control
  2025 · Journal of Phytopathology · استُشهد به 1 مرة
• Biopreservation of Fresh Sardines (Sardina pilchardus) Using Lactiplantibacillus plantarum OV50 Isolated from Traditional Algerian Green Olives Preparations
  2024 · Foods · استُشهد به 5 مرة
• Extraction of phenolic compounds
  2023 · Elsevier eBooks · استُشهد به 8 مرة
• Contributors
  2023 · Elsevier eBooks
• Optimised statistical extraction of anthocyanins from Arbutus unedo L. fruits and preliminary supplementation assays in yoghurt
  2021 · International Journal of Dairy Technology · استُشهد به 3 مرة
• Optimising anthocyanin extraction from strawberry fruits using response surface methodology and application in yoghurt as natural colorants and antioxidants
  2020 · Journal of Food Science and Technology · استُشهد به 37 مرة
• Modeling and optimizing the phycocyanins extraction from Arthrospira platensis ( Spirulina ) algae and preliminary supplementation assays in soft beverage as natural colorants and antioxidants
  2020 · Journal of Food Processing and Preservation · استُشهد به 13 مرة
• The use of modified atmosphere packaging as mean of bioactive compounds and antioxidant activities preservation of fresh figs (Ficus carica L.) from rare cultivars
  2020 · The Annals of the University Dunarea de Jos of Galati Fascicle VI – Food Technology · استُشهد به 7 مرة
• Optimization in production of yogurt enriched with phenolic compounds of carob pulp (Ceratonia siliqua L.) by experiment plan
  2020
• Optimisation of extraction conditions of phenolic compounds and antioxidant activity of Ruta chalepensis L. using response surface methodology
  2018 · Journal of Food Measurement & Characterization · استُشهد به 21 مرة
• Comparative characterization of green and ripe carob (Ceratonia siliqua L.): physicochemical attributes and phenolic profile
  2017 · SDRP Journal of Food Science & Technology · استُشهد به 15 مرة
• Changes in bioactive phytochemical content and in vitro antioxidant activity of carob (Ceratonia siliqua L.) as influenced by fruit ripening
  2014 · Industrial Crops and Products · استُشهد به 92 مرة
• Deployment of response surface methodology to optimize recovery of dark fresh fig (Ficus carica L., var. Azenjar) total phenolic compounds and antioxidant activity
  2014 · Food Chemistry · استُشهد به 69 مرة
• Effects of extraction conditions on the recovery of phenolic compounds andin vitroantioxidant activity of carob (Ceratonia siliquaL.) pulp
  2014 · Acta Botanica Gallica · استُشهد به 41 مرة

مجلات النشر

• Elsevier eBooks × 2
• Journal of Food Process Engineering × 1
• Food Analytical Methods × 1
• Journal of Phytopathology × 1
• Foods × 1
• International Journal of Dairy Technology × 1

المنشورات حسب السنة

• 20261
• 20252
• 20241
• 20232
• 20211
• 20204
• 20181
• 20171
• 20143

التعاون العلمي

المؤسسات الشريكة : Laboratoire d'Ingénierie des Biomolécules · Université de Lorraine · University of Guelma · CRSTRA · Centre Universitaire de Mila

بلدان المؤلفين المشاركين : فرنسا

المؤلفون المشاركون

• Mostapha Bachir‐bey
• Hayette Louailèche
• Nassima Mohellebi
• Djamel Edine Katı
• Iness Bouguessa
• Makhlouf Chaalal
• Benchekhchoukh Lynda
• Lynda Moumeni
• Nawel Guenaoui
• Abdelhak Aissaoui
• Djohra Ouandjeli
• Samia Hamma-Faradji

البيانات البيبليوغرافية مصدرها OpenAlex (قاعدة مفتوحة).