الرئيسية › دليل الباحثين › Sheila Okoth
Sheila Okoth
الانتماء : University of Nairobi · International Livestock Research Institute
- 50منشورات (انتماء كيني)
الملف البحثي
لدى Sheila Okoth 50 منشور(ات) مفهرسة (2007–2025). تُنشر أعماله أساسًا في «Toxins»، «PLoS ONE» و«International Journal of Food Microbiology». أكثر مقالاته استشهادًا هو «Impacts of land use and land cover change on surface runoff, discharge and low flows: Evidence from East Africa» (2017)، وقد استُشهد به 517 مرة. 9 من هذه المنشورات تعود إلى آخر ثلاث سنوات من النشاط. شارك في تأليف أعماله 12 باحثًا على الأقل، منهم باحثون من مؤسسات في السويد، بلجيكا، إندونيسيا، ألمانيا.
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إنشاء ملفي المجاني إضافة منشوراتيالمنشورات (50)
- A FoodSafeR perspective on emerging food safety hazards and associated risks
- Aflatoxin contamination of maize flour in Kenya: Results from multi-city, multi-round surveillance
- Peanut Value Chain Development: The Case of Lower Lake Victoria Basin of Kenya
- Gendered Gaps in the Adoption of Climate-Smart Agriculture in Africa and How to Overcome Them
- Aflatoxins and fumonisins co-contamination effects on laying hens and use of mycotoxin detoxifiers as a mitigation strategy
- Status of Groundnut Production in Africa: A Review From 2012 to 2022
- Effects of Aflatoxins and Fumonisins, Alone or in Combination, on Performance, Health, and Safety of Food Products of Broiler Chickens, and Mitigation Efficacy of Bentonite and Fumonisin Esterase
- Development of High-Throughput Sample Preparation Procedures for the Quantitative Determination of Aflatoxins in Biological Matrices of Chickens and Cattle Using UHPLC-MS/MS
- Evaluation of Agronomic Characteristics, Disease Incidence, Yield Performance, and Aflatoxin Accumulation among Six Peanut Varieties (Arachis hypogea L.) Grown in Kenya
- Seasonal Diversity and Occurrence of Filamentous Fungi in Smallholder Dairy Cattle Feeds and Feedstuffs in South Africa
- The exploration and exploitation of shale gas in Algeria: Surveying key developments in the context of climate uncertainty
- Mycotoxins in Poultry Feed and Feed Ingredients from Sub-Saharan Africa and Their Impact on the Production of Broiler and Layer Chickens: A Review
- Comprehensive analysis of multiple mycotoxins and Aspergillus flavus metabolites in maize from Kenyan households
- Essential descriptors for mycotoxin contamination data in food and feed
- A Review of the Impact of Mycotoxins on Dairy Cattle Health: Challenges for Food Safety and Dairy Production in Sub-Saharan Africa
- Multi-Mycotoxin Occurrence in Dairy Cattle and Poultry Feeds and Feed Ingredients from Machakos Town, Kenya
- Biocontrol of Aspergillus and Fusarium Mycotoxins in Africa: Benefits and Limitations
- Occurrence of Fungi and Mycotoxins in Fish Feeds and Their Impact on Fish Health
- Activation of the p38/MAPK pathway regulates autophagy in response to the CYPOR-dependent oxidative stress induced by zearalenone in porcine intestinal epithelial cells
- Genetic Profiling of Aspergillus Isolates with Varying Aflatoxin Production Potential from Different Maize-Growing Regions of Kenya
- Aflatoxin Binders in Foods for Human Consumption—Can This be Promoted Safely and Ethically?
- Investigation of the Metabolic Profile and Toxigenic Variability of Fungal Species Occurring in Fermented Foods and Beverage from Nigeria and South Africa Using UPLC-MS/MS
- Preharvest Management Strategies and Their Impact on Mycotoxigenic Fungi and Associated Mycotoxins
- Effects of aflatoxin B 1 on reproductive performance of farmed Nile tilapia
- Infestation mechanisms of two woodborer species in the mangrove Sonneratia alba J. Smith in Kenya and co-occurring endophytic fungi
- The Development of a qPCR Assay to Measure Aspergillus flavus Biomass in Maize and the Use of a Biocontrol Strategy to Limit Aflatoxin Production
- Genetic and Toxigenic Variability within Aspergillus flavus Population Isolated from Maize in Two Diverse Environments in Kenya
- Mycobiota and co-occurrence of mycotoxins in South African maize-based opaque beer
- Curcumin-based photosensitization inactivates Aspergillus flavus and reduces aflatoxin B1 in maize kernels
- Impacts of land use and land cover change on surface runoff, discharge and low flows: Evidence from East Africa
- Awareness and Prevalence of Mycotoxin Contamination in Selected Nigerian Fermented Foods
- Mycoflora and mycotoxins in finished fish feed and feed ingredients from smallholder farms in East Africa
- Determining resistance to Fusarium verticillioides and fumonisin accumulation in African maize inbred lines resistant to Aspergillus flavus and aflatoxins
- Field evaluation of resistance to aflatoxin accumulation in maize inbred lines in Kenya and South Africa
- Assessing Genotype-By-Environment Interactions in Aspergillus Ear Rot and Pre-Harvest Aflatoxin Accumulation in Maize Inbred Lines
- Management and mitigation of health risks associated with the occurrence of mycotoxins along the maize value chain in two counties in Kenya
- Effects of Medicinal Plant Extracts and Photosensitization on Aflatoxin Producing Aspergillus flavus (Raper and Fennell)
- Sclerotia Formation and Toxin Production in Large Sclerotial Aspergillus flavus Isolates from Kenya
- Identification Key for Aspergillus Species Isolated from Maize and Soil of Nandi County, Kenya
- Distribution and Diversity of Indigenous Trichoderma species in Machakos County, Kenya
- Compatibility of Rhizobium inoculant and water hyacinth compost formulations in Rosecoco bean and consequences on Aphis fabae and Colletotrichum lindemuthianum infestations
- Conservation and Sustainable Management of Soil Biodiversity for Agricultural Productivity
- Toxigenic Potential of Aspergillus Species Occurring on Maize Kernels from Two Agro-Ecological Zones in Kenya
- Impact of land use types and farming practices on occurrence of arbuscular mycorrhizal fungi (AMF) Taita-Taveta district in Kenya
- Inoculation of tomato seedlings with Trichoderma Harzianum and Arbuscular Mycorrhizal Fungi and their effect on growth and control of wilt in tomato seedlings
- IMPROVED SEEDLING EMERGENCE AND GROWTH OF MAIZE AND BEANS BY TRICHODERMA HARZIUNUM
- MOLECULAR CHARACTERIZATION AND IDENTIFICATION OF BIOCONTROL ISOLATES OF TRICHODERMA HARZIANUM FROM EMBU DISTRICT, KENYA
- ASSESSMENT OF Trichoderma ISOLATES FOR VIRULENCE EFFICACY ON Fusarium oxysporum F. sp. Phaseoli
- Diversity of nematode destroying fungi in Taita Taveta, Kenya
- Land use systems and distribution of Trichoderma species in Embu region, Kenya
مجلات النشر
- Toxins × 12
- PLoS ONE × 2
- International Journal of Food Microbiology × 2
- International Journal of Microbiology × 2
- Advances in Microbiology × 2
- CGSPace A Repository of Agricultural Research Outputs (Consultative Group for International Agricultural Research) × 2
المنشورات حسب السنة
- 20253
- 20243
- 20233
- 20222
- 20213
- 20202
- 201910
- 20183
- 20178
- 20161
التعاون العلمي
المؤسسات الشريكة : Uppsala University · Swedish University of Agricultural Sciences · Chuka University · Ghent University · International Center for Tropical Agriculture
بلدان المؤلفين المشاركين : السويد · بلجيكا · إندونيسيا · ألمانيا
المؤلفون المشاركون
- Peter Wachira
- Johanna Frida Lindahl
- James Gathumbi
- David Chebutia Kemboi
- Abigael Ouko
- Erastus K. Kang’ethe
- John Wangai Kimenju
- Vincent Ayugi
- Joyce Mnyazi Jefwa
- Loise Njoki
- Beatrice Wabusya Nyongesa
- Victor Kagot
البيانات البيبليوغرافية مصدرها OpenAlex (قاعدة مفتوحة).
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