Home › Researcher directory › S. El Qouatli
S. El Qouatli
Affiliation : Université Sultan Moulay Slimane
- 2Publications (affiliation in Morocco)
- 6Total publications
- 12Citations
- 2h-index
Research profile
S. El Qouatli has 2 indexed publications (2012–2017). Their work appears mainly in “Food & Nutrition Journal” and “DOAJ (DOAJ: Directory of Open Access Journals)”. Their most cited article, “New Electrodes Based On Garlic for the Inhibition of the Free Radicals Effects” (2017), has been cited 2 times. Their work is co-authored with at least 6 researchers.
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Create my free profile Add my publicationsResearch areas
- Electrochemical sensors and biosensors
- Electrochemical Analysis and Applications
- Free Radicals and Antioxidants
- Adsorption and biosorption for pollutant removal
- Advanced biosensing and bioanalysis techniques
Publications (2)
- New Electrodes Based On Garlic for the Inhibition of the Free Radicals Effects
- EUGENOL POLYMER MODIFIED TITANIUM ELECTRODE FOR THE ANALYSIS OF CARBOCYSTEINE
Publication venues
- Food & Nutrition Journal × 1
- DOAJ (DOAJ: Directory of Open Access Journals) × 1
Publications per year
- 20171
- 20121
Co-authors
Bibliographic data from OpenAlex (open database).
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