A. Asmat

Affiliation : University of Tripoli

1Publications (affiliation in Libya)
4Total publications
28Citations
2h-index

Research profile

A. Asmat has 1 indexed publication (2015). Their work appears in “African Journal of Food Science”. Their most cited article, “Isolation and identification of fungi associated with some Libyan foods” (2015), has been cited 10 times. Their work is co-authored with at least 1 researcher.

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Research areas

Microbial Natural Products and Biosynthesis
Marine Sponges and Natural Products
Seaweed-derived Bioactive Compounds
Marine and coastal ecosystems
Aquatic Ecosystems and Phytoplankton Dynamics

Publications (1)

Isolation and identification of fungi associated with some Libyan foods
2015 · African Journal of Food Science · cited 10 times

Collaborations

Partner institutions : Al Zawiya University

Co-authors

S Alkenz

Bibliographic data from OpenAlex (open database).