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Home › Researcher directory › K. Baddir

K. Baddir

Affiliation : Centro de Investigación y Tecnología Agroalimentaria de Aragón

  • 1Publications (affiliation in Spain)
  • 4Total publications
  • 10Citations
  • 1h-index

Research profile

K. Baddir has 1 indexed publication (2015). Their work appears in “The Journal of Horticultural Science and Biotechnology”. Their most cited article, “Natural variability in phytosterols in almond (Prunus amygdalus) trees growing under a southern Mediterranean climate” (2015), has been cited 9 times. Their work is co-authored with at least 3 researchers, including institutions in Morocco.

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Research areas

  • Nuts composition and effects
  • Food and Agricultural Sciences
  • Edible Oils Quality and Analysis
  • Chromosomal and Genetic Variations
  • Plant Physiology and Cultivation Studies

Publications (1)

Collaborations

Partner institutions : Consejo Superior de Investigaciones Científicas · Instituto de Agricultura Sostenible · École Nationale d'Agriculture de Meknès

Co-authors’ countries : Morocco

Co-authors

Bibliographic data from OpenAlex (open database).

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