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Frederick Cudhea

Affiliation : Tufts University

• 8Publications (affiliation in the United States)
• 69Total publications
• 2882Citations
• 16h-index

ORCIDOpenAlex

Research profile

Frederick Cudhea has 8 indexed publications (2022–2026). Their work appears mainly in “Nature Medicine”, “Nature Food” and “The Lancet Global Health”. Their most cited article, “Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity” (2022), has been cited 260 times. 3 of these publications date from the last three years of activity. Their work is co-authored with at least 12 researchers, including institutions in Finland, Canada, Colombia, Netherlands.

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Research areas

• Nutritional Studies and Diet
• Obesity, Physical Activity, Diet
• Agriculture Sustainability and Environmental Impact
• Global Public Health Policies and Epidemiology
• Nutrition, Health, and Society Studies

Publications (8)

• Understanding sugar-sweetened beverage tax implementation globally: a 34-year, population-based observational study in 183 countries
  2026 · The Lancet Global Health · cited 2 times
• Burdens of type 2 diabetes and cardiovascular disease attributable to sugar-sweetened beverages in 184 countries
  2025 · Nature Medicine · cited 112 times
• Author Correction: Burdens of type 2 diabetes and cardiovascular disease attributable to sugar-sweetened beverages in 184 countries
  2025 · Nature Medicine · cited 4 times
• Incident type 2 diabetes attributable to suboptimal diet in 184 countries
  2023 · Nature Medicine · cited 199 times
• Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries
  2023 · Nature Communications · cited 133 times
• Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity
  2023 · Nature Food · cited 24 times
• Author Correction: Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity
  2023 · Nature Food · cited 3 times
• Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity
  2022 · Nature Food · cited 260 times

Publication venues

• Nature Medicine × 3
• Nature Food × 3
• The Lancet Global Health × 1
• Nature Communications × 1

Publications per year

• 20261
• 20252
• 20234
• 20221

Collaborations

Partner institutions : Florida International University · University of North Carolina at Chapel Hill · FrieslandCampina (Netherlands) · Fundación Cardiovascular de Colombia · Finnish Institute for Health and Welfare

Co-authors’ countries : Finland · Canada · Colombia · Netherlands

Co-authors

• Cristina S Palacios
• Dariush Mozaffarian
• Swee Ai Ng
• Peilin Shi
• Jianyi Zhang
• Victoria Miller
• Suvi Mirjami Virtanen
• Laura Lara-Castor
• Renata Micha
• Josh D. Erndt‐Marino
• Julia Reedy Sharib
• Julia Reedy

Bibliographic data from OpenAlex (open database).