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Maher Trigui
Affiliation : University of Sfax · University of Monastir · Faculty of Sciences of Sfax
- 11Publications (affiliation in Tunisia)
- 31Total publications
- 688Citations
- 13h-index
Research profile
Maher Trigui has 11 indexed publications (2008–2026). Their work appears mainly in “Journal of Food Engineering”, “Euro-Mediterranean Journal for Environmental Integration” and “Surfaces and Interfaces”. Their most cited article, “Common date palm in Tunisia: chemical composition of pulp and pits” (2008), has been cited 97 times. 4 of these publications date from the last three years of activity. Their work is co-authored with at least 12 researchers, including institutions in Spain.
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Create my free profile Add my publicationsResearch areas
- Greenhouse Technology and Climate Control
- Date Palm Research Studies
- Polysaccharides Composition and Applications
- Food Drying and Modeling
- Irrigation Practices and Water Management
Publications (11)
- Physico-chemical characterization of water obtained by condensation of moisture from an atmospheric water generator
- Effect of green TiO2/Fe3O4 nanocomposites on water treatment and its agronomic application
- Antioxidant polysaccharide-enriched fractions obtained from olive leaves by ultrasound-assisted extraction with α-amylase inhibition, and antiproliferative activities
- Physico-chemical characterization of water obtained by condensation of moisture from an atmospheric water generator in Tunisia
- Emulsifiers from olive stones
- A Bioinformatic Study on the Potential Anti-Vitiligo Activity of a Carpobrotus edulis Compound
- Finite Element Model to Predict the Bioconversion Rate of Glucose to Fructose using Escherichia coli K12 for Sugar Production from Date
- Evaluation of rheological properties of date syrup
- CFD modeling to predict diffused date syrup yield and quality from sugar production process
- Modular Feed Forward Networks to Predict Sugar Diffusivity from Date Pulp Part I. Model Validation
- Common date palm in Tunisia: chemical composition of pulp and pits
Publication venues
- Journal of Food Engineering × 2
- Euro-Mediterranean Journal for Environmental Integration × 1
- Surfaces and Interfaces × 1
- 3 Biotech × 1
- Research Square × 1
- Food Hydrocolloids × 1
Publications per year
- 20261
- 20251
- 20242
- 20232
- 20151
- 20132
- 20101
- 20081
Collaborations
Partner institutions : University of Carthage · University of Sousse · Consejo Superior de Investigaciones Científicas · Instituto de la Grasa · Center of Biotechnogy of Borj Cédria
Co-authors’ countries : Spain
Co-authors
- Karim Gabsi
- Ahmed Noureddine Helal
- Anis Elaoud
- Sami Achour
- Ghada Chebbi
- Hatem Majdoub
- Rania Elayeb
- Oumayma Sbei
- Mohamed Ali Abid
- Emna Trigui
- Inès El Amri
- Ali Reza Taherian
Bibliographic data from OpenAlex (open database).
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