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Asma Farhat
Affiliation : École Nationale d'Ingénieurs de Gabès · University of Gabès
- 10Publications (affiliation in Tunisia)
- 14Total publications
- 636Citations
- 8h-index
Research profile
Asma Farhat has 10 indexed publications (2009–2025). Their work appears mainly in “Journal of Chromatography A”, “Sustainable Chemistry One World” and “Chemistry & Biodiversity”. Their most cited article, “Microwave steam diffusion for extraction of essential oil from orange peel: Kinetic data, extract’s global yield and mechanism” (2010), has been cited 257 times. 2 of these publications date from the last three years of activity. Their work is co-authored with at least 10 researchers, including institutions in France, Algeria.
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Create my free profile Add my publicationsResearch areas
- Essential Oils and Antimicrobial Activity
- Microwave-Assisted Synthesis and Applications
- Agricultural and Biological Research
- Edible Oils Quality and Analysis
- Biofuel production and bioconversion
Publications (10)
- Integration of microwave assisted pretreatment for ameliorating the extraction of lemongrass essential oil by steam distillation and follow up with phenolic extraction: Improvising traditional processes through a green approach
- Chemical Profiles and Antifungal Potential of Essential Oils Extracted From the Flower Buds of Eleven Eucalyptus Species
- Efficiency of the optimized microwave assisted extractions on the yield, chemical composition and biological activities of Tunisian Rosmarinus officinalis L. essential oil
- Enhanced solvent-free microwave extraction of Foeniculum vulgare Mill. essential oil seeds using double walled reactor
- Impact of Microwave Assisted Infusion on the Quality and Volatile Composition of Olive Oil Aromatized with Rosemary Leaves
- Effect of extraction methods on kinetic, chemical composition and antibacterial activities of Tunisian Thymus vulgaris. L. essential oil
- A Rapid Application to Flavor the Olive Oil with DriedRosmarinus officinalisL. Leaves: Microwave-Assisted Maceration
- Microwave steam diffusion for extraction of essential oil from orange peel: Kinetic data, extract’s global yield and mechanism
- A surprising method for green extraction of essential oil from dry spices: Microwave dry-diffusion and gravity
- Eco-friendly and cleaner process for isolation of essential oil using microwave energy
Publication venues
- Journal of Chromatography A × 2
- Sustainable Chemistry One World × 1
- Chemistry & Biodiversity × 1
- Food and Bioproducts Processing × 1
- Arabian Journal of Chemistry × 1
- Journal of the American Oil Chemists Society × 1
Publications per year
- 20252
- 20171
- 20164
- 20102
- 20091
Collaborations
Partner institutions : Université d'Avignon et des Pays de Vaucluse · Institut National de la Recherche Agronomique · University of Carthage · National Research Institute of Rural Engineering, Water and Forests · Centre National de la Recherche Scientifique
Co-authors’ countries : France · Algeria
Co-authors
- Mehrez Romdhane
- Hasnia Benmoussa
- Walid Elfalleh
- Zina Nasfi
- Rafik Bachoual
- Imen Chemlali
- Aya Maaloul
- Monia Jebri
- Ezzeddine Saadaoui
- Samia Gargouri
Bibliographic data from OpenAlex (open database).
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