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Samia Ayari
Affiliation : Centre National des Sciences et Technologies Nucléaires
- 14Publications (affiliation in Tunisia)
- 20Total publications
- 309Citations
- 11h-index
Research profile
Samia Ayari has 14 indexed publications (2006–2026). Their work appears mainly in “Food Control”, “Euro-Mediterranean Journal for Environmental Integration” and “Microbial Pathogenesis”. Their most cited article, “Potential synergistic antimicrobial efficiency of binary combinations of essential oils against Bacillus cereus and Paenibacillus amylolytic” (2020), has been cited 59 times. Their work is co-authored with at least 12 researchers, including institutions in Canada, France.
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Create my free profile Add my publicationsResearch areas
- Microbial Inactivation Methods
- Radiation Effects and Dosimetry
- Essential Oils and Antimicrobial Activity
- Listeria monocytogenes in Food Safety
- Bacterial Genetics and Biotechnology
Publications (14)
- Liquid chromatography- mass spectrometry profiling, antioxidant and allelopathic activities of leaf extracts from Eucalyptus torquata and Eucalyptus Campaspe
- Potential synergistic antimicrobial efficiency of binary combinations of essential oils against Bacillus cereus and Paenibacillus amylolyticus-Part A
- Growth and toxigenic potential of Bacillus cereus during storage temperature abuse in cooked irradiated chicken rice in combination with nisin and carvacrol
- Effects of gamma radiation, individually and in combination with bioactive agents, on microbiological and physicochemical properties of ground beef
- Radiation tolerance of Bacillus cereus pre-treated with carvacrol alone or in combination with nisin after exposure to single and multiple sub-lethal radiation treatment
- Radiosensitization of Bacillus cereus spores in minced meat treated with cinnamaldehyde
- Irradiation in combined treatments and food safety
- Response of Bacillus cereus vegetative cells after exposure to repetitive sublethal radiation processing in combination with nisin
- Gamma irradiation of air-dried olive leaves: Effective decontamination and impact on the antioxidative properties and on phenolic compounds
- Sterilization and protection of protein in combinations of Camellia sinensis green tea extract and gamma irradiation
- Response of Bacillus cereus to γ-Irradiation in Combination with Carvacrol or Mild Heat Treatment
- Changes in membrane fatty acids and murein composition of Bacillus cereus and Salmonella Typhi induced by gamma irradiation treatment
- Radiosensibilisation of bacteria on beef minced by essential oils with special reference to the spores of Bacillus cereus ATCC 7004
- Synthèse et caractérisation de nanotubes et nanofils semi-conducteurs
Publication venues
- Food Control × 2
- Euro-Mediterranean Journal for Environmental Integration × 1
- Microbial Pathogenesis × 1
- LWT × 1
- Radiation Physics and Chemistry × 1
- Journal of Radioanalytical and Nuclear Chemistry × 1
Publications per year
- 20261
- 20201
- 20161
- 20151
- 20131
- 20123
- 20112
- 20101
- 20091
- 20071
Collaborations
Partner institutions : Institut National de la Recherche Scientifique · Centre Armand-Frappier Santé Biotechnologie · National Institute of Applied Science and Technology · University of Carthage · Institut sur la nutrition et les aliments fonctionnels (INAF)
Co-authors’ countries : Canada · France
Co-authors
- Moktar Hamdi
- Mouldi Saidi
- El Akrem Hayouni
- Abdelnaceur Boulila
- Taïeb Jerbi
- Nasreddine Benbettaïeb
- Ismail Amrı
- Fathia Aouidi
- Hana Ferhi
- Yassine M’Rabet
- Oumayma Kochti
- H. Sakka
Bibliographic data from OpenAlex (open database).
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