Amal Didi

Affiliation : University of Abou Bekr Belkaïd

4Publications (affiliation in Algeria)
7Total publications
126Citations
3h-index

Research profile

Amal Didi has 4 indexed publications (2012–2015). Their work appears mainly in “Phytothérapie”, “Food and Chemical Toxicology” and “European Chemical Bulletin”. Their most cited article, “Protective effect of olive oil and colocynth oil against cadmium-induced oxidative stress in the liver of Wistar rats” (2015), has been cited 102 times. 2 of these publications date from the last three years of activity. Their work is co-authored with at least 9 researchers.

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Research areas

Phytochemicals and Antioxidant Activities
Phytochemistry and Biological Activities
Medicinal Plant Research
Analytical chemistry methods development
Extraction and Separation Processes

Publications (4)

Protective effect of olive oil and colocynth oil against cadmium-induced oxidative stress in the liver of Wistar rats
2015 · Food and Chemical Toxicology · cited 102 times
METABOLIC AND ANTIOXIDANT EFFECTS OF NIGELLA SATIVA OIL ON PREVENTION OF OBESITY DEVELOPMENT IN RATS FED HIGH-FAT DIET
2014 · European Chemical Bulletin · cited 2 times
Teneurs en polyphénols et pouvoir antioxydant d’une plante médicinale endémique du Sahara algérien
2012 · Phytothérapie · cited 15 times
Total phenolic content and antioxidant activity of a medicinal plant endemic to the Algerian Sahara
2012 · Phytothérapie · cited 4 times

Publication venues

Phytothérapie × 2
Food and Chemical Toxicology × 1
European Chemical Bulletin × 1

Publications per year

20151
20141
20122

Collaborations

Partner institutions : Université de Mostaganem

Co-authors

Bibliographic data from OpenAlex (open database).