Accueil › Annuaire des chercheurs › Wafa Zahnit
Wafa Zahnit
Affiliation : University Ferhat Abbas of Setif
- 39Publications (affiliation algérienne)
- 49Publications au total
- 318Citations
- 11Indice h
Profil de recherche
Wafa Zahnit compte 39 publications référencées (2022–2026). Ses travaux paraissent principalement dans « Molecules », « Italian Journal of Food Science » et « Interdisciplinary biotechnological advances ». Son article le plus cité, « Phytochemical Profiling, Mineral Elements, and Biological Activities of Artemisia campestris L. Grown in Algeria » (2022), a été cité 64 fois. 34 de ces publications datent des trois dernières années d’activité. Ses travaux sont cosignés avec au moins 12 chercheurs, notamment dans des établissements de France.
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Créer mon profil gratuit Ajouter mes publicationsDomaines de recherche
- Medicinal Plant Research
- Phytochemistry and Biological Activities
- Phytochemicals and Antioxidant Activities
- Essential Oils and Antimicrobial Activity
- Edible Oils Quality and Analysis
Publications (39)
- Seasonal Variation in Wild Rosmarinus officinalis L.: Phytochemicals and Their Multifunctional Potential Against Metabolic Disorders
- Chemical profiling and in silico evaluation of a Matricaria chamomilla L. extract: exploring its antioxidant, antibacterial, antidiabetic, anti-inflammatory, and anticholinergic activities
- Phytochemical Profiling and Antidiabetic Activity of Algerian Medicinal Plants: In Vitro α-Amylase Inhibition and In Vivo Glucose-Lowering Effects
- A Comprehensive Chemical–Biological Investigation of the Moderately Toxic Plant Prospero autumnale: Insights into Its Bioactive Potential Using In Vitro and In Vivo Models
- The Role of Medicinal Plants in Modulating Epigenetic Mechanisms: Implications for Cancer Prevention and Therapy
- Seasonal and Extraction-Dependent Variation in the Composition and Bioactivity of Essential Oils from Wild Rosmarinus officinalis L.
- Cold plasma technology in wastewater treatment: mechanisms, applications, and key challenges for organic pollutant removal
- Green synthesis, characterization, antioxidant, interaction with DNA/BSA, and investigation of cytotoxicity against MCF-7 cancer cells of zinc oxide nanoparticles using Hammada scoparia (Pomel) Iljin extract
- Antioxidant and antibacterial activities of Matricaria chamomilla and Teucrium polium essential oils: Possible use in food preservation
- Impact of Seasonal Variation on Antioxidant, Enzyme Inhibitory, and Anti‐Inflammatory Potentials of Cistus creticus Leaf Extracts
- Mineral Profiling of Medicinal Plants
- Analytical Techniques for Phytochemical Analysis and Functional Investigation
- Exploring chemical composition, anti-acetylcholinesterase, and anticancer activities of Pistacia atlantica Desf
- Antihyperlipidemic, Hepatoprotective, and Nephroprotective Activity of Two Different Matricaria pubescens Methanolic Extracts in Rats
- Unveiling the Potential Biological and Chemical Mechanism of Pergularia tomentosa Extracts by Liquid Chromatography‐Electrospray Ionisation‐High‐Resolution Tandem Mass Spectrometry, In‐Vitro and In‐Vivo Pharmacological Studies
- Phenolic Compounds Analysis and In Vitro Biological Activities of Aqueous Extract From Leaves of Paronychia Arabica Collected in South Algeria
- Chemical Constituents and in Vitro/In Vivo Pharmacological Effects of Mentha piperita L. Essential oil in Different Regions of Algeria
- Polyphenolic Profiling and Wound Healing Potential of Hammada scoparia (Pomel) Iljin: Preclinical Evaluation of a Novel Topical Formula
- Phytochemical composition and biological activities of extracts from Astragalus membranaceus arieal parts
- Characterization of Unripe Pistacia atlantica Oil: Fatty Acid Composition, Bioactive Compounds, and Associated Health Indices
- Exploring Bioactive Components and Assessing Antioxidant and Antibacterial Activities in Five Seaweed Extracts from the Northeastern Coast of Algeria
- Exploring the anti-inflammatory, sedative, antidiabetic, and antioxidant potential in in-vitro and in-vivo models and phenolic profiling of Atractylis aristata Batt.
- Algerian Prickly Pear Seed By-Products: Fatty Acids Composition, Antioxidant, Enzyme Inhibitory Activities towards Tyrosinase, Urease, α-Amylase, and Cholinesterase, along with the Ability to Protect from Thermal Protein Denaturation
- Impact of Ultrasound- and Microwave-Assisted Extraction on Bioactive Compounds and Biological Activities of Jania rubens and Sargassum muticum
- Drimia maritima flowers as a source of biologically potent components: Optimization of bioactive compound extractions, isolation, UPLC–ESI–MS/MS, and pharmacological properties
- Nutritional potential, phytochemical analysis, and biological activities of quinoa (Chenopodium quinoa Willd.) seeds from arid zone culture
- Organic Micropollutants in Wastewaters: Advances in Sustainable Management and Treatment Methods
- Effect of Juniperus communis extract on probiotic properties of Bacillus safensis isolated from camel milk in the region of El Oued (Algeria)
- Chemical profile, biological activities, and molecular docking of Algerian Juniperus phoenicea berries
- Impact of Neonicotinoids on the Bees’ Population
- Phenotypic characterization and molecular identification of Bacillus pumilus isolated from Algerian goat’s milk and evaluation of its synbiotic effect with Hammada scoparia L. extract and ZnO-NPs
- Neonicotinoids: History, Impacts, Sustainable Use, and Application Scenario
- The Importance of Traditional Resources in Ethnomedicine
- Partial purification and characterization of Echinococcusgranulosus antigen 5, extracted from hydatid cyst: Radiolabeling study with Iodine 125
- Mineral Profile, Antioxidant, Anti-Inflammatory, Antibacterial, Anti-Urease and Anti-α-Amylase Activities of the Unripe Fruit Extracts of Pistacia atlantica
- IN-VITRO Assessment of Anti-Cholinesterase, Anti-Lipase, Antioxidant Activities and Photoprotective Effect of Algerian Fagonia bruguieri DC Extracts
- Analysis and Risk Assessment of Essential and Toxic Elements in Algerian Canned Tuna Fish
- Teucrium pseudochamaepitys L.: chemical composition, acute toxicity, antioxidant, anti-inflammatory, and analgesic properties
- Phytochemical Profiling, Mineral Elements, and Biological Activities of Artemisia campestris L. Grown in Algeria
Revues de publication
- Molecules × 3
- Italian Journal of Food Science × 3
- Interdisciplinary biotechnological advances × 3
- Jordan Journal of Pharmaceutical Sciences × 2
- Chemistry & Biodiversity × 2
- Food Science & Nutrition × 2
Publications par année
- 20264
- 202516
- 202414
- 20234
- 20221
Collaborations
Établissements partenaires : University of Eloued · University of Ouargla · École Normale Supérieure de Kouba · Amar Telidji University of Laghouat · Centre de Recherche Scientifique et Technique en Analyses Physico-Chimiques
Pays des co-auteurs : France
Co-auteurs
- Mohammed Messaoudi
- Abdelkrim Rebiai
- Mokhtar Benmohamed
- Lilya Harchaoui
- Khadra Afaf Bendrihem
- Walid Boussebaa
- Djilani Ghemam Amara
- Mohamed Ferhat
- Kherraz Khaled
- Ilham Ben Amor
- Ouanissa Smara
- Mahdi Belguidoum
Données bibliographiques issues d’OpenAlex (base ouverte).
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