Accueil › Annuaire des chercheurs › Houcine Selmi
Houcine Selmi
Affiliation : University of Jendouba
- 50Publications (affiliation tunisienne)
- 96Publications au total
- 393Citations
- 12Indice h
Profil de recherche
Houcine Selmi compte 50 publications référencées (2010–2026). Ses travaux paraissent principalement dans « DOAJ (DOAJ: Directory of Open Access Journals) », « Journal of Medicinal Food » et « Moroccan Journal of Agricultural Sciences ». Son article le plus cité, « Fluorescence spectroscopy coupled with factorial discriminant analysis technique to identify sheep milk from different feeding systems » (2010), a été cité 52 fois. 18 de ces publications datent des trois dernières années d’activité. Ses travaux sont cosignés avec au moins 12 chercheurs.
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Créer mon profil gratuit Ajouter mes publicationsDomaines de recherche
- Ruminant Nutrition and Digestive Physiology
- Animal Nutrition and Physiology
- Medicinal Plant Research
- Milk Quality and Mastitis in Dairy Cows
- Animal Nutrition and Health
Publications (50)
- Phytochemical profile and Allelopathic Potential of Globularia alypum L
- From Network Analysis to Functional Nutraceutical Protection: Pistacia lentiscus L. Mitigates DMBA‐Induced Liver Damage Through AhR/ARNT Pathway Regulation
- Molecular diversity of coconut (Cocos nucifera L.) varieties and protective effects of coconut extracts against glyphosate induced germination toxicity
- Protective effects of dill fruit against acute acetic acid‐induced ulcerative colitis by reducing inflammation and oxidative stress in rats
- Ethno-Veterinary Survey On The Traditional Use Of Medicinal Plants With Therapeutic Properties In The North-Western Regions Of Tunisia
- Screening the phytochemical analysis, biological activity and in vitro gas production parameters of Tunisian lemongrass ( Cymbopogon citratus ) essential oils
- Nutritional Values of Different Extracts of Diospyros Kaki Fruits and Study of their In vitro Digestibility in Small Ruminants
- Ethnobotanical study on the valorization of a rare forest, fruit and medicinal plant (Prunus avium) in north-western Tunisia
- Impact of medicinal plant extracts on dairy sheep performance: antioxidant targets, metabolic biomarkers, and milk quality
- Effects of biotopes on the quality of cherry wood (Prunus avium) in Tunisia
- Biochemical Properties, Antioxidant Activity, and In Vitro Ruminal Fermentation of Four Medicinal Plant Species Grown in Northwestern Tunisia
- Phytochemical Properties of Crataegus azarolus Berries Decoction Extract and Evaluation of its Protective Activity Against Acetic Acid-Induced Ulcerative Colitis in Rats
- Antidiarrheal, anti‐inflammatory and antioxidant effects of Anethum graveolens L. fruit extract on castor oil‐induced diarrhea in rats
- Nutritional Value, Phytochemical Properties of Different Parts of Dill ( Anethum graveolens L.) and Their Effects on in vitro Digestibility in Ruminants
- Chemical Analysis, Antioxidant Activity, and in vitro Digestibility of Crataegus azarolus Leaves and Fruits in Goats
- Phytochemical Composition, Antioxidant Capacity and Toxicological Properties of Eucalyptus cinerea F. Muell. ex Benth Essential Oils in Rats
- In Vitro Conservation of Prunus Avium, an Endangered Species in Tunisia, Using a Plant Extract of Rubus Fruticosus Compared to Indole-3-Butyric Acid
- Assessment of a threatened species Ulmus minor in north-western Tunisia
- Hepato-Nephroprotective Actions of Salvia officinalis Decoction Extract Against Extraintestinal Alterations Induced with Acetic Acid-Colitis Model in Rats
- Salvia officinalis flowers extract ameliorates liver and kidney injuries induced by simultaneous intoxication with ethanol/castor oil
- Nutritional characterization and digestibility parameters of four browse lianas of Ain Khiar alder grove (North-East of Algeria)
- Spatial and diametric evolution of a rare species, Prunus Avium, in different biotopes in northwest Tunisia
- Ethnopharmacological survey, phytochemical screening and study of antioxidant and antibacterial activities of Melissa officinalis L. from northwestern Tunisia
- Antioxidant Properties of Salvia officinalis Decoction Extract and Mechanism of Its Protective Effects on Ethanol-Induced Liver and Kidney Injuries
- Antioxidant Properties, Phytoactive Compounds and Potential Protective Action of Salvia officinalis Flowers Against Combined Gastro-Intestinal Ulcer and Diarrhea Experimentally Induced in Rat
- Comparative Study of Phenolic Compounds and Antiradical Activities of Four Extracts of Tunisian Artemisia herba alba
- Dynamics of the natural regeneration of a natural zeen oak (Quercus canariensis Willd.) forests in Kroumirie, north-western Tunisia
- Antibacterial Capacity and Inhibitory Effect of Rosemary (Rosmarinus officinalis L.) Essential Oils on Gastrointestinal Transit in Rats
- Comparaison de différents modèles d’ajustement de la courbe de croissance des agneaux Barbarins sous deux étages bioclimatiques en Tunisie
- Ajustement de la courbe de lactation des vaches Holstein selon le modèle de Wood
- Phytochemical profile and antioxidant properties of essential oils isolated from the aerial parts of Rosmarinus officinalis L. cultivatedin northwestern of Tunisia
- Strong protective effects of Salvia officinalis L. leaves decoction extract against acetic acid-induced ulcerative colitis and metabolic disorders in rat
- Chemical Composition, Anti-radical and Antibacterial Activities of Essential Oils from Needles of Pinus halepensis Mill., P. pinaster Aiton., and P. pinea L
- Evaluation of the antioxidant and antibacterial activities of Tunisian Artemisia Herba-alba essential oil
- Characterization of the central and marginal ecological habitat of a rare medicinal species in Tunisia: Case of Ruscus hypophyllum L.
- Protective effects of Crataegus azarolus L. berries aqueous extract against castor oil–induced diarrhea, oxidative stress, and inflammation in rat
- Individual and synergistic protective properties of Salvia officinalis decoction extract and sulfasalazine against ethanol-induced gastric and small bowel injuries
- In vitro ruminal fermentation, nutritional evaluation and antioxidant activity of some forest shrubs of North West Tunisia for goats
- Aptitude à l’engraissement des agneaux de races Tunisiennes en Bergerie
- Phytochemical/Antioxidant Properties and Individual/Synergistic Actions of Salvia officinalis L. Aqueous Extract and Loperamide on Gastrointestinal Altering Motor Function
- Comparative Studies of Phytochemical Screening, HPLC‐PDA‐ESI‐MS/MS‐LC/HR‐ESI‐MS Analysis, Antioxidant Capacity and in Vitro Fermentation of Officinal Sage ( Salvia officinalis L.) Cultivated in Different Biotopes of Northwestern Tunisia
- Nutrition for Lactation of Dairy Sheep
- Effect of supplementing Moringa oleifera essential oils on milk quality and fatty acid profile in dairy sheep
- Problématique de la régénération naturelle du Prunus avium au nord-ouest de la Tunisie: Influence des facteurs topographiques et édaphiques
- Application of visible and near-infrared spectroscopy for evaluation of ewes milk with different feeds
- Chemical properties, antioxidant activities and in vitro fermentation profiles of some shrubs of North Western Tunisia
- Effect of water quality of milking parlor cleaning and cattle watering on milk quality of Tunisian farms
- Performances Zootechniques De la Race Ovine Laitière Tunisienne
- Alternative Feed Resources and Their Effects on the Parameters of Rumen Fermentation, in situ Degradability, the Population of Ciliated Protozoa and the in vitro Gas Production Profile in Sicilo-Sarde Sheep
- Fluorescence spectroscopy coupled with factorial discriminant analysis technique to identify sheep milk from different feeding systems
Revues de publication
- DOAJ (DOAJ: Directory of Open Access Journals) × 5
- Journal of Medicinal Food × 3
- Moroccan Journal of Agricultural Sciences × 3
- Euro-Mediterranean Journal for Environmental Integration × 2
- Chemistry & Biodiversity × 2
- Physiological Reports × 2
Publications par année
- 20263
- 20258
- 20247
- 20235
- 20228
- 20214
- 20204
- 20195
- 20184
- 20131
Collaborations
Établissements partenaires : University of Carthage · Mateur Higher School of Agriculture · Tunis El Manar University · Tunis University · Center of Biotechnogy of Borj Cédria
Co-auteurs
- Saber Jedidi
- Hichem Sebaï
- Foued Aloui
- Chaabane Abbès
- Houcem Sammari
- Nouri Jdaidi
- Hamadi Rouissi
- Kaïs Rtibi
- Ameni Dhifallah
- Mourad Jridi
- Chirine Brinsi
- Slimen Selmi
Données bibliographiques issues d’OpenAlex (base ouverte).
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