Accueil › Annuaire des chercheurs › Mohamed Barkallah
Mohamed Barkallah
Affiliation : University of Sfax
- 49Publications (affiliation tunisienne)
- 51Publications au total
- 1749Citations
- 24Indice h
Profil de recherche
Mohamed Barkallah compte 49 publications référencées (2010–2026). Ses travaux paraissent principalement dans « Environmental Science and Pollution Research », « International Journal of Biological Macromolecules » et « Lipids in Health and Disease ». Son article le plus cité, « Effect of Spirulina platensis fortification on physicochemical, textural, antioxidant and sensory properties of yogurt during fermentation a » (2017), a été cité 274 fois. 3 de ces publications datent des trois dernières années d’activité. Ses travaux sont cosignés avec au moins 12 chercheurs, notamment dans des établissements de France, Canada.
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Créer mon profil gratuit Ajouter mes publicationsDomaines de recherche
- Seaweed-derived Bioactive Compounds
- Algal biology and biofuel production
- Meat and Animal Product Quality
- Microbial infections and disease research
- Brucella: diagnosis, epidemiology, treatment
Publications (49)
- Antibiofilm potential of Chlorococcum dorsiventrale extracts against Pseudomonas aeruginosa: Biochemical and molecular insights
- Biochemical and molecular insights into the antibiofilm and antivirulence effects of a B-phycoerythrin-rich extract from Porphyridium cruentum against Pseudomonas aeruginosa
- Improving the shelf life of minced beef by Cystoseira compressa polysaccharide during storage
- Development of a duplex q-PCR for the simultaneous detection of Parachlamydia acanthamoebae and Simkania negevensis in environmental and clinical samples
- Microalgae as feedstock for bioactive polysaccharides
- Structural Characterization and Rheological and Antioxidant Properties of Novel Polysaccharide from Calcareous Red Seaweed
- Development of a novel TaqMan qPCR assay for rapid detection and quantification of Gymnodinium catenatum for application to harmful algal bloom monitoring in coastal areas of Tunisia
- A fast and accurate method for specific detection and quantification of the bloom-forming microalgae Karlodinium veneficum in the marine environment
- A new TaqMan real-time PCR assay to detect Parachlamydia acanthamoebae and to monitor its co-existence with SARS-COV-2 among COVID-19 patients
- Sulfated exopolysaccharides from Porphyridium cruentum: A useful strategy to extend the shelf life of minced beef meat
- Microalgae Xanthophylls: From Biosynthesis Pathway and Production Techniques to Encapsulation Development
- q-PCR-based assay for the toxic dinoflagellate Karenia selliformis monitoring along the Tunisian coasts
- Protective Role of Spirulina platensis against Bifenthrin-Induced Reprotoxicity in Adult Male Mice by Reversing Expression of Altered Histological, Biochemical, and Molecular Markers Including MicroRNAs
- Development and application of a real-time PCR assay for the sensitive detection of diarrheic toxin producer Prorocentrum lima
- Deciphering the Biological Activities of Dunaliella sp. Aqueous Extract from Stressed Conditions on Breast Cancer: from in Vitro to in Vivo Investigations
- Quantitative PCR assay for the simultaneous identification and enumeration of multiple Karenia species
- Development of a new TaqMan-based PCR assay for the specific detection and quantification of Simkania negevensis
- Physicochemical, textural, antioxidant and sensory characteristics of microalgae-fortified canned fish burgers prepared from minced flesh of common barbel (Barbus barbus)
- Effect of Spirulina platensis Biomass with High Polysaccharides Content on Quality Attributes of Common Carp (Cyprinus carpio) and Common Barbel (Barbus barbus) Fish Burgers
- Quality Characteristics and Functional and Antioxidant Capacities of Algae-Fortified Fish Burgers Prepared from Common Barbel ( Barbus barbus )
- Carotenoids Overproduction in Dunaliella Sp.: Transcriptional Changes and New Insights through Lycopene β Cyclase Regulation
- Effect of Microalgae Incorporation on Quality Characteristics and Functional and Antioxidant Capacities of Ready-to-Eat Fish Burgers Made from Common Carp (Cyprinus carpio)
- Structural characterization and rheological properties of two polysaccharides from the Tunisian Phaeophyceae Cystoseira compressa
- Optimization of lipids’ ultrasonic extraction and production from Chlorella sp. using response-surface methodology
- Serological and molecular evidence of coxiellosis and risk factors in sheep flocks in central-eastern Tunisia
- Effect of Spirulina platensis fortification on physicochemical, textural, antioxidant and sensory properties of yogurt during fermentation and storage
- Effects of nutritional conditions on growth and biochemical composition of Tetraselmis sp.
- Lignification, phenols accumulation, induction of PR proteins and antioxidant-related enzymes are key factors in the resistance of Olea europaea to Verticillium wilt of olive
- Modelling Tetraselmis sp. growth-kinetics and optimizing bioactive-compound production through environmental conditions
- Proteomic Analysis of the Chlorophyta Dunaliella New Strain AL-1 Revealed Global Changes of Metabolism during High Carotenoid Production
- Cyanobacteria as source of marine bioactive compounds: Molecular specific detection based on Δ9 desaturase gene
- Molecular prevalence of Chlamydia and Chlamydia-like bacteria in Tunisian domestic ruminant farms and their influencing risk factors
- Endocrine disrupting potential and reproductive dysfunction in male mice exposed to deltamethrin
- Enhanced lipid and biomass production by a newly isolated and identified marine microalga
- Differential biochemical and physiological responses of two olive cultivars differing by their susceptibility to the hemibiotrophic pathogen Verticillium dahliae
- Locked nucleic acid probe-based real-time PCR for the diagnosis of Listeria monocytogenes in ruminants
- Differential fungal colonization and physiological defense responses of new olive cultivars infected by the necrotrophic fungus Verticillium dahliae
- A mixed methods study of ruminant brucellosis in central-eastern Tunisia
- Development and validation of a new real-time assay for the quantification of Verticillium dahliae in the soil: a comparison with conventional soil plating
- Simultaneous detection of Waddlia chondrophila and Listeria monocytogenes in aborted ruminant samples by real-time quantitative PCR
- Comparative expression of genes controlling cell wall-degrading enzymes in Verticillium dahliae isolates from olive, potato and sunflower
- Survey of Infectious Etiologies of Bovine Abortion during Mid- to Late Gestation in Dairy Herds
- Real time PCR gene profiling and detection of Salmonella using a novel target: The siiA gene
- Antioxidant properties of Pelargonium graveolens L’Her essential oil on the reproductive damage induced by deltamethrin in mice as compared to alpha-tocopherol
- Genetic Diversity of Food-Isolated Salmonella Strains through Pulsed Field Gel Electrophoresis (PFGE) and Enterobacterial Repetitive Intergenic Consensus (ERIC-PCR)
- First detection of Waddlia chondrophila in Africa using SYBR Green real-time PCR on veterinary samples
- Protective effect of vanillin against carbon tetrachloride (CCl 4 )-induced oxidative brain injury in rats
- Erythrocyte oxidative damage in rat treated with CCl 4
- Silymarin, a natural antioxidant, protects cerebral cortex against manganese-induced neurotoxicity in adult rats
Revues de publication
- Environmental Science and Pollution Research × 5
- International Journal of Biological Macromolecules × 4
- Lipids in Health and Disease × 4
- Journal of Microbiological Methods × 3
- Applied Sciences × 3
- Marine Drugs × 2
Publications par année
- 20262
- 20241
- 20231
- 20225
- 20213
- 20205
- 20196
- 20182
- 20177
- 20168
Collaborations
Établissements partenaires : Faculty of Sciences of Sfax · Hopital Universitaire Habib Bourguiba · Faculty of Medicine of Sfax · Centre National de la Recherche Scientifique · Centre of Biotechnology of Sfax
Pays des co-auteurs : France · Canada
Co-auteurs
- Imen Fendri
- Slim Abdelkafi
- Radhouane Gdoura
- Yâakoub Gharbi
- Mouna Dammak
- Faiez Hentati
- Hajer Ben Hlima
- Jihen Elleuch
- Ahlem Ben Slima
- Bilel Hadrich
- Fatma Elleuch
- Faten Ben Amor
Données bibliographiques issues d’OpenAlex (base ouverte).
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