الرئيسية › دليل الباحثين › Mohand Teffane

Mohand Teffane

الانتماء : University of Béjaïa

• 11منشورات (انتماء جزائري)
• 11مجموع المنشورات
• 51الاستشهادات
• 3مؤشر h

ORCIDOpenAlex

مجالات البحث

• Phytochemicals and Antioxidant Activities
• Agricultural and Biological Research
• Edible Oils Quality and Analysis
• Food Drying and Modeling
• Probiotics and Fermented Foods

المنشورات (11)

• Microwave-Assisted Extraction for Valorization of Black Mustard Seed By-Products: Optimization of Phenolic Compounds Recovery and Antioxidant Properties
  2026 · Food Analytical Methods
• Coupled Ultrasound and Microwave‐Assisted Extraction of Carotenoids From Citrus clementina Peels and In Vitro Evaluation of Their Biological Activities
  2025 · Journal of Food Process Engineering · استُشهد به 1 مرة
• Impact of thermal and alternative processing on phytochemical quality and antioxidant activity of Algerian Myrtus communis L. fruit
  2025 · Food and Feed Research
• Optimization of Extraction Conditions of Phenolic Compounds and Antioxidant Activity From Myrtle (Myrtus communis L.) Fruit
  2024 · Chemistry & Biodiversity · استُشهد به 2 مرة
• WITHDRAWN: Optimization of conventional extraction of phenolic compounds and antioxidant activity from myrtle (Myrtus communis L.) fruit
  2024 · Journal of Applied Research on Medicinal and Aromatic Plants · استُشهد به 2 مرة
• Optimised Formulation of a New Sweet Apricot Kernel-Enriched Yoghurt: Assessment of Physicochemical, Sensory and Antioxidant Properties
  2024 · Food Technology and Biotechnology · استُشهد به 1 مرة
• Optimisation of ultrasound-assisted extraction of carotenoids and antioxidant activity from Citrus reticulata Blanco peels (Wilking mandarin)
  2023 · Acta Alimentaria · استُشهد به 6 مرة
• The prevalence, antibiotic resistance and biofilm formation ability of Enterococcus spp. isolated from food products in Algeria
  2023 · Veterinarski arhiv · استُشهد به 3 مرة
• Optimization of Polyphenol Extraction from Apricot Kernel Shells: Comparative Study Between Box-Behnken and Central Composite Designs
  2022 · Current Bioactive Compounds · استُشهد به 3 مرة
• Effect of Solvent Type, Extraction Temperature, Agitation Speed and Microwave Power on Phenolic Compound Extraction and Antioxidant Activity of Apricot Kernels ((Prunus armeniaca L.)
  2021 · Current Bioactive Compounds · استُشهد به 17 مرة
• Optimization of Microwave-assisted Extraction of Carotenoids from Citrus clementina Peels
  2021 · Current Bioactive Compounds · استُشهد به 16 مرة

مجلات النشر

• Current Bioactive Compounds × 3
• Food Analytical Methods × 1
• Journal of Food Process Engineering × 1
• Food and Feed Research × 1
• Chemistry & Biodiversity × 1
• Journal of Applied Research on Medicinal and Aromatic Plants × 1

المنشورات حسب السنة

• 20261
• 20252
• 20243
• 20232
• 20221
• 20212

التعاون العلمي

المؤسسات الشريكة : Mouloud Mammeri University of Tizi-Ouzou · Centre de Recherche Scientifique et Technique en Analyses Physico-Chimiques · University of Blida · Centre de Recherche en Technologies Agro-Alimentaires · Higher School of Saharan Agriculture - El Oued

المؤلفون المشاركون

• Ahcene Kadi
• Hafid Boudries
• Abdeslem Taibi
• Younes Arroul
• Mostapha Bachir‐bey
• Lila Boulekbache‐Makhlouf
• Abderrahmane Mokrani
• Razika Bouherour
• Farid Boukhalfa
• Siham Beddar
• Nour El Yakine Guermi
• Abdelmadjid Tahi

البيانات البيبليوغرافية مصدرها OpenAlex (قاعدة مفتوحة).