الرئيسية › دليل الباحثين › Morad Kaddouri

Morad Kaddouri

الانتماء : Université Sultan Moulay Slimane

• 21منشورات (انتماء مغربي)
• 22مجموع المنشورات
• 55الاستشهادات
• 5مؤشر h

OpenAlex

الملف البحثي

لدى Morad Kaddouri 21 منشور(ات) مفهرسة (2024–2026). تُنشر أعماله أساسًا في «Frontiers in Chemistry»، «Food Science & Nutrition» و«Italian Journal of Food Science». أكثر مقالاته استشهادًا هو «Evaluation of Food Safety Practices and Microbiological Quality of Street Foods in Marrakech, Morocco» (2025)، وقد استُشهد به 12 مرة. شارك في تأليف أعماله 12 باحثًا على الأقل، منهم باحثون من مؤسسات في فرنسا.

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إنشاء ملفي المجاني إضافة منشوراتي

مجالات البحث

• Salmonella and Campylobacter epidemiology
• Spectroscopy and Chemometric Analyses
• Listeria monocytogenes in Food Safety
• Food Safety and Hygiene
• Spectroscopy Techniques in Biomedical and Chemical Research

المنشورات (21)

• Rapid detection of adulteration in powdered camel milk using ATR-IR spectroscopy and chemometrics
  2026 · Italian Journal of Food Science · استُشهد به 7 مرة
• Recent advances in the authentication of goat milk and its derived products
  2026 · Journal of Food Composition and Analysis · استُشهد به 4 مرة
• Epidemiological profile and antimicrobial resistance of urinary tract infections in diabetic versus non-diabetic individuals
  2026 · BMC Infectious Diseases · استُشهد به 2 مرة
• Labeling Compliance of Dietary Supplements: An Observational Study in the Beni Mellal Khenifra Region
  2026 · Food Science & Nutrition · استُشهد به 1 مرة
• Sustainable dye removal using fish scale-derived biosorbent: performance and mechanisms
  2026 · Frontiers in Chemistry · استُشهد به 1 مرة
• Hydrogeochemical assessment of groundwater in the Sidi Ifni region in Morocco
  2026 · Mediterranean Geoscience Reviews
• Development of gluten-free biscuits enriched with quinoa flour and okara: physicochemical, nutritional, and sensory characterization
  2026 · Journal of Food Science and Technology
• Evaluation of food safety knowledge, attitudes, and practices (KAP) of street foods: Evidence from a cross-sectional study
  2026 · Italian Journal of Food Science
• Linking phytochemistry to bioactivity: in vitro, in vivo, and in silico insights into Rubia tinctorum
  2026 · Frontiers in Chemistry
• Microbiological compliance of food products: effects of product type and season based on surveillance data
  2026 · Frontiers in Sustainable Food Systems
• Enhanced detection of pennyroyal essential oil adulteration using FTIR spectroscopy and chemometrics
  2026 · Frontiers in Chemistry
• National campaign for measles vaccination, verification, catch-up, and response among children and adolescents under 18 years
  2026 · BMC Infectious Diseases
• Dietary behaviors, nutrition-monitoring technology use, and their socio-demographic determinants among Moroccan adults: a cross-sectional study
  2026 · Frontiers in Nutrition
• Evaluation of the phytochemical profile, biological activities, and acute toxicity of Cistus ladanifer aerial part extracts: experimental and in silico investigations
  2026 · Frontiers in Chemistry
• Association of Transfusion-Transmitted Infections with ABO and Rh Blood Group System in Healthy Blood Donors in Marrakech, Morocco
  2026 · Acta Microbiologica Hellenica
• Multi‐Regional Characterization of Moroccan Bee Pollen: Nutritional, Bioactive, and Functional Properties
  2026 · Food Science & Nutrition
• Evaluation of Food Safety Practices and Microbiological Quality of Street Foods in Marrakech, Morocco
  2025 · Food Science & Nutrition · استُشهد به 12 مرة
• Raman Spectroscopy Coupled With Chemometric Techniques for Authenticity Assessment of Camel Milk Powder
  2025 · Journal of AOAC International · استُشهد به 12 مرة
• Healthy food choices in Morocco: A survey on knowledge, attitudes, and practices
  2025 · Preventive Medicine Reports · استُشهد به 6 مرة
• Epidemiological profile of the collective Foodborne Toxi-Infections in Marrakech city (Morocco)
  2025 · Clinical Epidemiology and Global Health · استُشهد به 1 مرة
• Fitness and Dietary Supplements: A Cross-Sectional Study on Food Practices and Nutrivigilance
  2024 · Nutrients · استُشهد به 9 مرة

مجلات النشر

• Frontiers in Chemistry × 4
• Food Science & Nutrition × 3
• Italian Journal of Food Science × 2
• BMC Infectious Diseases × 2
• Journal of Food Composition and Analysis × 1
• Mediterranean Geoscience Reviews × 1

المنشورات حسب السنة

• 202616
• 20254
• 20241

التعاون العلمي

المؤسسات الشريكة : Instituts Supérieurs des Professions Infirmières et Techniques de Santé · Cadi Ayyad University · Université Moulay Ismail de Meknes · University of Hassan II Casablanca · Sidi Mohamed Ben Abdellah University

بلدان المؤلفين المشاركين : فرنسا

المؤلفون المشاركون

• Khalid Boutoial
• Omar Ait El Alia
• Abdennacer El Mrabet
• Mohamed Bouhrim
• Abdelaziz Ait Melloul
• Sana El Fadeli
• Aziz Galman
• Aimen El Orche
• Mustapha Barakate
• Mohamed Reda Kachmar
• Soumaya Boukrouh
• Hind Belamgharia

البيانات البيبليوغرافية مصدرها OpenAlex (قاعدة مفتوحة).