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Pierre Andreoletti
Affiliation : Centre National de la Recherche Scientifique · Université de Bourgogne · Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement · Centre des Sciences du Goût et de l'Alimentation
- 40Publications (affiliation in France)
- 98Total publications
- 3073Citations
- 30h-index
Research profile
Pierre Andreoletti has 40 indexed publications (2008–2026). Their work appears mainly in “International Journal of Molecular Sciences”, “Antioxidants” and “Molecules”. Their most cited article, “Nopal Cactus (Opuntia ficus-indica) as a Source of Bioactive Compounds for Nutrition, Health and Disease” (2014), has been cited 484 times. 6 of these publications date from the last three years of activity. Their work is co-authored with at least 12 researchers, including institutions in Morocco, Tunisia, Lebanon, Egypt.
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Create my free profile Add my publicationsResearch areas
- Metabolism and Genetic Disorders
- Phytochemicals and Antioxidant Activities
- Peroxisome Proliferator-Activated Receptors
- Edible Oils Quality and Analysis
- Enzyme Structure and Function
Publications (40)
- Argan and olive oils differentially modulate oxidative stress in the brain, heart, kidney, and liver of LIPOPOLYSACCHARIDE (LPS)-treated mice
- Organ-specific oxidative stress induced by lipopolysaccharide, hydrogen peroxide, or iron: mechanisms and experimental models in brain, liver, kidney, and heart
- Argan Oil: A Natural Bioactive Lipid Modulating Oxidative Stress and Inflammation
- Protective Antioxidant Potential of Argan Oil Versus Other Edible Oils in LPS-Challenged Mouse Heart and Kidney
- Analytical subcellular fractionation of microglial BV-2 cells with peroxisomal beta-oxidation defect
- The Potential Role of Major Argan Oil Compounds as Nrf2 Regulators and Their Antioxidant Effects
- Two Argan Oil Phytosterols, Schottenol and Spinasterol, Attenuate Oxidative Stress and Restore LPS-Dysregulated Peroxisomal Functions in Acox1−/− and Wild-Type BV-2 Microglial Cells
- Antioxidant Effects of Argan Oil and Olive Oil against Iron-Induced Oxidative Stress: In Vivo and In Vitro Approaches
- Immune response of BV-2 microglial cells is impacted by peroxisomal beta-oxidation
- Peroxisomal defects in microglial cells induce a disease-associated microglial signature
- Chemical and Biochemical Features of Spinasterol and Schottenol
- Modulatory effects of the addition of argan and olive oils on oxidative and nitrosative stress induced in Tetrahymena pyriformis
- Protective effects of milk thistle (Sylibum marianum) seed oil and α-tocopherol against 7β-hydroxycholesterol-induced peroxisomal alterations in murine C2C12 myoblasts: Nutritional insights associated with the concept of pexotherapy
- Effects of a Short-Term Lipopolysaccharides Challenge on Mouse Brain and Liver Peroxisomal Antioxidant and β-oxidative Functions: Protective Action of Argan Oil
- Protective Effect of Nopal Cactus (Opuntia ficus-indica) Seed Oil against Short-Term Lipopolysaccharides-Induced Inflammation and Peroxisomal Functions Dysregulation in Mouse Brain and Liver
- Mechanisms Mediating the Regulation of Peroxisomal Fatty Acid Beta-Oxidation by PPARα
- Attenuation of 7-ketocholesterol- and 7β-hydroxycholesterol-induced oxiapoptophagy by nutrients, synthetic molecules and oils: Potential for the prevention of age-related diseases
- Cytoprotective organoselenium compounds for oligodendrocytes
- Potential Involvement of Peroxisome in Multiple Sclerosis and Alzheimer’s Disease
- Cytoprotective and Antioxidants in Peroxisomal Neurodegenerative Diseases
- Cytoprotective and antioxidant properties of organic selenides for the myelin-forming cells, oligodendrocytes
- A microglial cell model for acyl-CoA oxidase 1 deficiency
- Peroxisomal Acyl‐CoA Oxidase Type 1: Anti‐Inflammatory and Anti‐Aging Properties with a Special Emphasis on Studies with LPS and Argan Oil as a Model Transposable to Aging
- Protective Effect of Argan and Olive Oils against LPS-Induced Oxidative Stress and Inflammation in Mice Livers
- Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil
- Protective Effect of Cactus Cladode Extracts on Peroxisomal Functions in Microglial BV-2 Cells Activated by Different Lipopolysaccharides
- Flow Cytometric Analysis of the Expression Pattern of Peroxisomal Proteins, Abcd1, Abcd2, and Abcd3 in BV-2 Murine Microglial Cells
- Induction by arsenate of cell-type-specific cytotoxic effects in nerve and hepatoma cells
- Attenuation of 7-ketocholesterol-induced overproduction of reactive oxygen species, apoptosis, and autophagy by dimethyl fumarate on 158 N murine oligodendrocytes
- Mitochondrial dysfunction, oxidative stress and apoptotic induction in microglial BV-2 cells treated with sodium arsenate
- Evidence of biological activity of Mentha species extracts on apoptotic and autophagic targets on murine RAW264.7 and human U937 monocytic cells
- Evidence of hormesis on human neuronal SK-N-BE cells treated with sodium arsenate: impact at the mitochondrial level
- Argan oil prevents down-regulation induced by endotoxin on liver fatty acid oxidation and gluconeogenesis and on peroxisome proliferator-activated receptor gamma coactivator-1α, (PGC-1α), peroxisome proliferator-activated receptor α (PPARα) and estrogen related receptor α (ERRα)
- Nopal Cactus (Opuntia ficus-indica) as a Source of Bioactive Compounds for Nutrition, Health and Disease
- Biological activities of Schottenol and Spinasterol, two natural phytosterols present in argan oil and in cactus pear seed oil, on murine miroglial BV2 cells
- Modulation of peroxisomes abundance by argan oil and lipopolysaccharides in acyl-CoA oxidase 1-deficient fibroblasts
- Evidence of oxidative stress in very long chain fatty acid – Treated oligodendrocytes and potentialization of ROS production using RNA interference-directed knockdown of ABCD1 and ACOX1 peroxisomal proteins
- Structural and Catalytic Properties of the D-3-Hydroxybutyrate Dehydrogenase from Pseudomonas aeruginosa
- Differential Regulation of Peroxisome Proliferator-Activated Receptor (PPAR)-α1 and Truncated PPARα2 as an Adaptive Response to Fasting in the Control of Hepatic Peroxisomal Fatty Acid β-Oxidation in the Hibernating Mammal
- Immunoaffinity purification and characterization of mitochondrial membrane-bound D-3-hydroxybutyrate dehydrogenase from Jaculus orientalis
Publication venues
- International Journal of Molecular Sciences × 4
- Antioxidants × 3
- Molecules × 3
- Frontiers in Molecular Neuroscience × 2
- Advances in experimental medicine and biology × 2
- Journal of Toxicology and Environmental Health × 1
Publications per year
- 20262
- 20253
- 20241
- 20236
- 20223
- 20213
- 20201
- 20191
- 20183
- 20175
Collaborations
Partner institutions : Laboratoire Bio-peroxIL · Inserm · Université Bourgogne Franche-Comté · Université Hassan 1er · University of Monastir
Co-authors’ countries : Morocco · Tunisia · Lebanon · Egypt
Co-authors
- Mustapha Cherkaoui‐Malki
- Gérard Lizard
- Norbert Latruffe
- Thomas Nury
- Stéphane Savary
- Mounia Tahri-Joutey
- Catherine Gondcaille
- Jòseph Vamecq
- Anne Véjux
- Doriane Trompier
- Amira Zarrouk
- Fatima-Ezzahra Saih
Bibliographic data from OpenAlex (open database).
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