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A. Choukri

Affiliation : Ziane Achour University of Djelfa

• 1Publications (affiliation in Algeria)
• 4Total publications
• 6Citations
• 1h-index

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Research areas

• Proteins in Food Systems
• Food and Agricultural Sciences
• Surfactants and Colloidal Systems
• Protein purification and stability
• Microbial Inactivation Methods

Publications (1)

• Demineralization Effect on the Physicochemical and Interfacial Properties of Sweet Whey
  2018 · Springer eBooks · cited 1 times

Co-authors

• N. Saoudet
• H. Trari
• Kamel Acem
• S. Tergou

Bibliographic data from OpenAlex (open database).