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Eric Neyraud
Affiliation : Centre National de la Recherche Scientifique · Centre des Sciences du Goût et de l'Alimentation
- 2Publications (affiliation in France)
- 98Total publications
- 1514Citations
- 23h-index
Research profile
Eric Neyraud has 2 indexed publications (2006–2013). Their work appears mainly in “Metabolomics” and “Journal of Proteome Research”. Their most cited article, “Proteomic Analysis of Human Whole and Parotid Salivas Following Stimulation by Different Tastes” (2006), has been cited 115 times. Their work is co-authored with at least 8 researchers, including institutions in Morocco, Netherlands.
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Create my free profile Add my publicationsResearch areas
- Biochemical Analysis and Sensing Techniques
- Salivary Gland Disorders and Functions
- Oral microbiology and periodontitis research
- Sensory Analysis and Statistical Methods
- Gut microbiota and health
Publications (2)
- Salivary markers of taste sensitivity to oleic acid: a combined proteomics and metabolomics approach
- Proteomic Analysis of Human Whole and Parotid Salivas Following Stimulation by Different Tastes
Publication venues
- Metabolomics × 1
- Journal of Proteome Research × 1
Publications per year
- 20131
- 20061
Collaborations
Partner institutions : Institut National de la Recherche Agronomique · Université de Bourgogne · Qualité des Produits Animaux · Wageningen University & Research · Institut National Polytechnique de Toulouse
Co-authors’ countries : Morocco · Netherlands
Co-authors
- Martine Morzel
- Eric Dransfield
- Marie Tremblay‐Franco
- Cécile Canlet
- Rana Mounayar
- Thierry Sayd
- Hélène Brignot
- Gilles Féron
Bibliographic data from OpenAlex (open database).
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