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D. Deffairi

Affiliation : University of Blida

• 2Publications (affiliation in Algeria)
• 2Total publications
• 0Citations

ORCIDOpenAlex

Research profile

D. Deffairi has 2 indexed publications (2026). Their work appears mainly in “EMU DSpace” and “Arquivo Brasileiro de Medicina Veterinária e Zootecnia”. Their work is co-authored with at least 8 researchers.

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Research areas

• Ruminant Nutrition and Digestive Physiology
• Probiotics and Fermented Foods
• Fermentation and Sensory Analysis
• Milk Quality and Mastitis in Dairy Cows
• Yeasts and Rust Fungi Studies

Publications (2)

• Technological properties of Saanen goat's milk in the context of mountain farming in Kabylia
  2026 · EMU DSpace
• Microbial ecology and intraspecies diversity of a traditional algerian sourdough: a unique consortium of lactic acid bacteria and Pichia strains from mawna wheat fermentation
  2026 · Arquivo Brasileiro de Medicina Veterinária e Zootecnia

Publication venues

• EMU DSpace × 1
• Arquivo Brasileiro de Medicina Veterinária e Zootecnia × 1

Collaborations

Partner institutions : École Nationale Supérieure Agronomique · Institut National de la Recherche Agronomique d'Algérie · University of Boumerdes · University Frères Mentouri Constantine 1 · University Yahia Fares of Medea

Co-authors

• A. Skender
• A. Chaibai
• S. Ait Kaki
• A. Kouidri
• R. Slamani
• Amel Meribai
• Djamila Benouchenne
• Redouane Labadi

Bibliographic data from OpenAlex (open database).