Accueil › Annuaire des chercheurs › Aziz Hasib
Aziz Hasib
Affiliation : Université Sultan Moulay Slimane
- 42Publications (affiliation marocaine)
- 77Publications au total
- 581Citations
- 13Indice h
Profil de recherche
Aziz Hasib compte 42 publications référencées (2001–2026). Ses travaux paraissent principalement dans « Springer eBooks », « Ciencia y Tecnologia Alimentaria » et « Australian Journal of Crop Science ». Son article le plus cité, « Extraction and determination of polyphenols and betalain pigments in the Moroccan Prickly pear fruits (Opuntia ficus indica) » (2011), a été cité 99 fois. 12 de ces publications datent des trois dernières années d’activité. Ses travaux sont cosignés avec au moins 12 chercheurs, notamment dans des établissements de France.
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Créer mon profil gratuit Ajouter mes publicationsDomaines de recherche
- Food and Agricultural Sciences
- Phytochemicals and Antioxidant Activities
- Botanical Research and Applications
- Adsorption and biosorption for pollutant removal
- Municipal Solid Waste Management
Publications (42)
- Sustainable dye removal using fish scale-derived biosorbent: performance and mechanisms
- Insect-infested Ferula stem mesoporous activated carbon for Methylene Blue and Congo Red removal: biologically pre-modified precursor, thermochemical activation, and adsorption mechanisms
- Provenance-driven variation in yield and chemical composition of Myrtus communis L. essential oils across Moroccan biogeographic zones
- The effect of climate change and drought on Aleppo pine(Pinus halepensis Mill.) forests in the Geopark M’Goun, High Atlas of Morocco
- Adsorption of Methylene Blue onto Raw Wastes of Argan, Date, and Olive: Study of Kinetics and Isotherms
- Biosynthesis of MgFe 2 O 4 Nanoparticles Using Plant Extract for Efficient Lead and Mercury Removal from Water: Adsorption Isotherms, Kinetics, Regeneration Performance and DFT Studies
- The annual variability of dry leaves and steviol glycosides production in Stevia rebaudiana (Bertoni) genotypes grown in two regions of Morocco
- Sustainable Optimization of Reverse Osmosis Pretreatment of Brackish Water Using Coagulation-Flocculation and Sludge Recirculation: A Box-Behnken Approach
- Habitat diversity, ecology, and change assessment in the geoparc M’goun in High Atlas Mountains of Morocco
- Impact of climate and demographic changes on the vegetation of the M’goun Geopark UNESCO of Morocco (1984-2021)
- Plant Richness, Species Assessment, and Ecology in the M'goun Geopark Rangelands, High Atlas Mountains, Morocco
- Physicochemical characterization and fatty acid composition of olive seed oil from the Moroccan Picholine variety
- Treatment of wastewater from Azilal (Morocco) using microalgae: comparing indoor and outdoor cultures and biomass harvesting by coagulation–flocculation
- In vitro and in vivo Antidiabetic Effect of the Aqueous Extract of Garlic (Allium sativum L.) Compared to Glibenclamide on Biochemical Parameters in Alloxan-induced Diabetic Mice
- Optimization of Carob (Ceratonia siliqua L.) Pulp Powder Roasting to Improve Its Quality by Using Central Composite Design
- Caractéristiques physicochimiques, nutritionnelles et antioxydantes du paprika produit par procédé semi-industriel à partir de la Niora (Capsicum annuum L.) cultivée dans trois régions Marocaines
- Effect of edapho-climatic conditions on fruit productivity, yield and olive oil quality in olive orchards (Olea europaea L.): case of a semi-arid region
- Removal of hydroxychloroquine from an aqueous solution using living microalgae: Effect of operating parameters on removal efficiency and mechanisms
- Energetic valorization of municipal solid waste in Morocco: financial feasibility of refuse derived fuel production
- The productivity of Stevia rebaudiana (Bertoni) on dry leaves and steviol glycosides of four varieties grown in six regions of Morocco
- Characterization of dry fractions contained in municipal solid waste in developing countries: a case study of a region in Morocco
- Effect of COVID-19 on the Generation of Waste in Marrakech, Morocco
- The Impact of RDF Valorization on the Leachate Quality and on Emissions from Cement Kiln (Case Study of a Region in Morocco)
- Stabilisation of Olive Oil of the Arbequina Variety During Storage Time by Enrichment with Extracts of Olive Stones of the Picholine Variety
- Covid-19 and respect for barrier gestures in Morocco
- Photovoltaic electrocoagulation treatment of olive mill wastewater using an external-loop airlift reactor
- Sustainable Solid Waste Management in Morocco: Co-Incineration of RDF as an Alternative Fuel in Cement Kilns
- The ethnobotanical and socio-cultural aspects of common Myrtle (Myrtus communis L.) in the Beni Mellal-Khenifra region (Morocco) and socio-cultural aspects of common Myrtle (Myrtus communis L.) in the Beni Mellal-Khenifra region (Morocco)
- Management of Municipal Solid Waste in Morocco: The Size Effect in the Distribution of Combustible Components and Evaluation of the Fuel Fractions
- Dynamic Agro-economic Modeling for Sustainable Water Resources Management in Arid and Semi-arid Areas
- Dynamic Agro-Economic Modeling for Sustainable Water Resources Management in Arid and Semi-arid Areas
- Management of Municipal Solid Waste in Morocco: The Size Effect in the Distribution of Combustible Components and Evaluation of the Fuel Fractions
- Analysis of Farms Performance Using Different Sources of Irrigation Water: A Case Study in a Semi-Arid Area
- Effect of phenolic compounds and betalain pigments on the antioxidant capacity of Moroccan prickly pear juices
- Qualité Hygiénique des olives de table vendus en vrac dans la région Marrakech-Tensift El Hawz
- Extraction and determination of polyphenols and betalain pigments in the Moroccan Prickly pear fruits (Opuntia ficus indica)
- Sugar composition and yield of syrup production from the pulp of Moroccan carob pods (Ceratonia siliqua L.)
- Stability of vacuolar betaxanthin pigments in juices from Moroccan yellow Opuntia ficus indica fruits
- CHEMICAL AND PHYSICAL CHARACTERIZATION OF THREE CULTIVARS OF MOROCCAN YELLOW PRICKLY PEARS (Opuntia ficus-indica) AT THREE STAGES OF MATURITY CARACTERIZACIÓN QUÍMICA Y FÍSICA DE TRES VARIEDADES DE HIGOS CHUMBOS AMARILLAS DE MARRUECOS (Opuntia ficus-indica) EN TRES ETAPAS DE MADUREZ
- DAILY NITRATES AND NITRITES INTAKE BY INHABITANTS IN BENI-MELLAL REGION (MOROCCO) INGESTA DIARIA DE NITRATOS Y NITRITOS POR LOS HABITANTES DE LA REGIÓN DE BENI-MELLAL (MARRUECOS) INXESTA DIARIA DE NITRATOS E NITRITOS POLOS HABITANTES DA REXIÓN DE BENI-MELLAL (MARRUECOS)
- HPLC DETERMINATION OF ORGANIC ACIDS IN MOROCCAN APRICOT DETERMINACIÓN POR HPLC DE ÁCIDOS ORGÁNICOS EN ALBARICOQUE MARROQUÍ DETERMINACIÓN POR HPLC DE ÁCIDOS ORGÁNICOS EN ALBARICOQUE MARROQUÍ
- Etude par chromatographie liquide haute performance de la composition en acides citrique, malique et ascorbique des jus de différentes variétés d'agrumes marocaines
Revues de publication
- Springer eBooks × 4
- Ciencia y Tecnologia Alimentaria × 3
- Australian Journal of Crop Science × 2
- International Journal of Pharmaceutical Sciences Review and Research × 2
- DOAJ (DOAJ: Directory of Open Access Journals) × 2
- Arabian Journal of Chemistry × 2
Publications par année
- 20264
- 20254
- 20244
- 20235
- 20222
- 20216
- 20203
- 20192
- 20181
- 20171
Collaborations
Établissements partenaires : Cadi Ayyad University · Institut National de la Recherche Agronomique · Université Ibn-Tofail · Chouaib Doukkali University · Université Mohammed VI Polytechnique
Pays des co-auteurs : France
Co-auteurs
- Abdelali Boulli
- Otmane Boudouch
- Reda Elkacmi
- Abdellah Ouigmane
- Mohamed Berkani
- Abdelkarim Khiraoui
- A. Jaouad
- Hicham El Batal
- Radouane El Amri
- Youssef Gharnit
- Mustapha Bouzaid
- Abdelaziz Moujane
Données bibliographiques issues d’OpenAlex (base ouverte).
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