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Aziz Hasib
Affiliation : Université Sultan Moulay Slimane
- 42Publications (affiliation in Morocco)
- 77Total publications
- 581Citations
- 13h-index
Research profile
Aziz Hasib has 42 indexed publications (2001–2026). Their work appears mainly in “Springer eBooks”, “Ciencia y Tecnologia Alimentaria” and “Australian Journal of Crop Science”. Their most cited article, “Extraction and determination of polyphenols and betalain pigments in the Moroccan Prickly pear fruits (Opuntia ficus indica)” (2011), has been cited 99 times. 12 of these publications date from the last three years of activity. Their work is co-authored with at least 12 researchers, including institutions in France.
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Create my free profile Add my publicationsResearch areas
- Food and Agricultural Sciences
- Phytochemicals and Antioxidant Activities
- Botanical Research and Applications
- Adsorption and biosorption for pollutant removal
- Municipal Solid Waste Management
Publications (42)
- Sustainable dye removal using fish scale-derived biosorbent: performance and mechanisms
- Insect-infested Ferula stem mesoporous activated carbon for Methylene Blue and Congo Red removal: biologically pre-modified precursor, thermochemical activation, and adsorption mechanisms
- Provenance-driven variation in yield and chemical composition of Myrtus communis L. essential oils across Moroccan biogeographic zones
- The effect of climate change and drought on Aleppo pine(Pinus halepensis Mill.) forests in the Geopark M’Goun, High Atlas of Morocco
- Adsorption of Methylene Blue onto Raw Wastes of Argan, Date, and Olive: Study of Kinetics and Isotherms
- Biosynthesis of MgFe 2 O 4 Nanoparticles Using Plant Extract for Efficient Lead and Mercury Removal from Water: Adsorption Isotherms, Kinetics, Regeneration Performance and DFT Studies
- The annual variability of dry leaves and steviol glycosides production in Stevia rebaudiana (Bertoni) genotypes grown in two regions of Morocco
- Sustainable Optimization of Reverse Osmosis Pretreatment of Brackish Water Using Coagulation-Flocculation and Sludge Recirculation: A Box-Behnken Approach
- Habitat diversity, ecology, and change assessment in the geoparc M’goun in High Atlas Mountains of Morocco
- Impact of climate and demographic changes on the vegetation of the M’goun Geopark UNESCO of Morocco (1984-2021)
- Plant Richness, Species Assessment, and Ecology in the M'goun Geopark Rangelands, High Atlas Mountains, Morocco
- Physicochemical characterization and fatty acid composition of olive seed oil from the Moroccan Picholine variety
- Treatment of wastewater from Azilal (Morocco) using microalgae: comparing indoor and outdoor cultures and biomass harvesting by coagulation–flocculation
- In vitro and in vivo Antidiabetic Effect of the Aqueous Extract of Garlic (Allium sativum L.) Compared to Glibenclamide on Biochemical Parameters in Alloxan-induced Diabetic Mice
- Optimization of Carob (Ceratonia siliqua L.) Pulp Powder Roasting to Improve Its Quality by Using Central Composite Design
- Caractéristiques physicochimiques, nutritionnelles et antioxydantes du paprika produit par procédé semi-industriel à partir de la Niora (Capsicum annuum L.) cultivée dans trois régions Marocaines
- Effect of edapho-climatic conditions on fruit productivity, yield and olive oil quality in olive orchards (Olea europaea L.): case of a semi-arid region
- Removal of hydroxychloroquine from an aqueous solution using living microalgae: Effect of operating parameters on removal efficiency and mechanisms
- Energetic valorization of municipal solid waste in Morocco: financial feasibility of refuse derived fuel production
- The productivity of Stevia rebaudiana (Bertoni) on dry leaves and steviol glycosides of four varieties grown in six regions of Morocco
- Characterization of dry fractions contained in municipal solid waste in developing countries: a case study of a region in Morocco
- Effect of COVID-19 on the Generation of Waste in Marrakech, Morocco
- The Impact of RDF Valorization on the Leachate Quality and on Emissions from Cement Kiln (Case Study of a Region in Morocco)
- Stabilisation of Olive Oil of the Arbequina Variety During Storage Time by Enrichment with Extracts of Olive Stones of the Picholine Variety
- Covid-19 and respect for barrier gestures in Morocco
- Photovoltaic electrocoagulation treatment of olive mill wastewater using an external-loop airlift reactor
- Sustainable Solid Waste Management in Morocco: Co-Incineration of RDF as an Alternative Fuel in Cement Kilns
- The ethnobotanical and socio-cultural aspects of common Myrtle (Myrtus communis L.) in the Beni Mellal-Khenifra region (Morocco) and socio-cultural aspects of common Myrtle (Myrtus communis L.) in the Beni Mellal-Khenifra region (Morocco)
- Management of Municipal Solid Waste in Morocco: The Size Effect in the Distribution of Combustible Components and Evaluation of the Fuel Fractions
- Dynamic Agro-economic Modeling for Sustainable Water Resources Management in Arid and Semi-arid Areas
- Dynamic Agro-Economic Modeling for Sustainable Water Resources Management in Arid and Semi-arid Areas
- Management of Municipal Solid Waste in Morocco: The Size Effect in the Distribution of Combustible Components and Evaluation of the Fuel Fractions
- Analysis of Farms Performance Using Different Sources of Irrigation Water: A Case Study in a Semi-Arid Area
- Effect of phenolic compounds and betalain pigments on the antioxidant capacity of Moroccan prickly pear juices
- Qualité Hygiénique des olives de table vendus en vrac dans la région Marrakech-Tensift El Hawz
- Extraction and determination of polyphenols and betalain pigments in the Moroccan Prickly pear fruits (Opuntia ficus indica)
- Sugar composition and yield of syrup production from the pulp of Moroccan carob pods (Ceratonia siliqua L.)
- Stability of vacuolar betaxanthin pigments in juices from Moroccan yellow Opuntia ficus indica fruits
- CHEMICAL AND PHYSICAL CHARACTERIZATION OF THREE CULTIVARS OF MOROCCAN YELLOW PRICKLY PEARS (Opuntia ficus-indica) AT THREE STAGES OF MATURITY CARACTERIZACIÓN QUÍMICA Y FÍSICA DE TRES VARIEDADES DE HIGOS CHUMBOS AMARILLAS DE MARRUECOS (Opuntia ficus-indica) EN TRES ETAPAS DE MADUREZ
- DAILY NITRATES AND NITRITES INTAKE BY INHABITANTS IN BENI-MELLAL REGION (MOROCCO) INGESTA DIARIA DE NITRATOS Y NITRITOS POR LOS HABITANTES DE LA REGIÓN DE BENI-MELLAL (MARRUECOS) INXESTA DIARIA DE NITRATOS E NITRITOS POLOS HABITANTES DA REXIÓN DE BENI-MELLAL (MARRUECOS)
- HPLC DETERMINATION OF ORGANIC ACIDS IN MOROCCAN APRICOT DETERMINACIÓN POR HPLC DE ÁCIDOS ORGÁNICOS EN ALBARICOQUE MARROQUÍ DETERMINACIÓN POR HPLC DE ÁCIDOS ORGÁNICOS EN ALBARICOQUE MARROQUÍ
- Etude par chromatographie liquide haute performance de la composition en acides citrique, malique et ascorbique des jus de différentes variétés d'agrumes marocaines
Publication venues
- Springer eBooks × 4
- Ciencia y Tecnologia Alimentaria × 3
- Australian Journal of Crop Science × 2
- International Journal of Pharmaceutical Sciences Review and Research × 2
- DOAJ (DOAJ: Directory of Open Access Journals) × 2
- Arabian Journal of Chemistry × 2
Publications per year
- 20264
- 20254
- 20244
- 20235
- 20222
- 20216
- 20203
- 20192
- 20181
- 20171
Collaborations
Partner institutions : Cadi Ayyad University · Institut National de la Recherche Agronomique · Université Ibn-Tofail · Chouaib Doukkali University · Université Mohammed VI Polytechnique
Co-authors’ countries : France
Co-authors
- Abdelali Boulli
- Otmane Boudouch
- Reda Elkacmi
- Abdellah Ouigmane
- Mohamed Berkani
- Abdelkarim Khiraoui
- A. Jaouad
- Hicham El Batal
- Radouane El Amri
- Youssef Gharnit
- Mustapha Bouzaid
- Abdelaziz Moujane
Bibliographic data from OpenAlex (open database).
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