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Nabila Djerrada

Affiliation : University of Béjaïa

• 5Publications (affiliation algérienne)
• 5Publications au total
• 63Citations
• 4Indice h

ORCIDOpenAlex

Domaines de recherche

• Phytochemicals and Antioxidant Activities
• Essential Oils and Antimicrobial Activity
• Nanocomposite Films for Food Packaging
• Natural Fiber Reinforced Composites
• Food composition and properties

Publications (5)

• Optimization of Lentils, Peas, and Beans-based Vegetable Burger Formulation Using D-optimal Mixture Design
  2025 · Plant Foods for Human Nutrition · cité 1 fois
• Optimization of the microwave assisted extraction and biological activities of polyphenols from lemon verbena leaves
  2021 · The Annals of the University Dunarea de Jos of Galati Fascicle VI – Food Technology · cité 4 fois
• Effect of filler load and high-energy ball milling process on properties of plasticized wheat gluten/olive pomace biocomposite
  2018 · Advanced Powder Technology · cité 24 fois
• Assessment of the Chemical Composition andin vitroAntioxidant Activity ofMentha rotundifolia(L.) Huds Essential Oil from Algeria
  2016 · Journal of Essential Oil Bearing Plants · cité 10 fois
• Preparation of plasticized wheat gluten/olive pomace powder biocomposite: Effect of powder content and chemical modifications
  2015 · Materials & Design · cité 24 fois

Co-auteurs

• Khodir Madani
• Nawel Adjeroud
• Fatiha Brahmi
• Yasmina Hammoui
• Sabine Chabane
• Sabrina Idir
• M. Chibane
• Sonia Oukhmanou‐Bensidhoum
• Moussa Brada
• Harfi Fatma
• Lila Boulekbache‐Makhlouf
• Zohra Touati

Données bibliographiques issues d’OpenAlex (base ouverte).