Accueil › Annuaire des chercheurs › Amar Riba

Amar Riba

Affiliation : École Normale Supérieure de Kouba

• 21Publications (affiliation algérienne)
• 23Publications au total
• 634Citations
• 13Indice h

ORCIDOpenAlex

Domaines de recherche

• Mycotoxins in Agriculture and Food
• Plant Pathogens and Fungal Diseases
• Phytase and its Applications
• Microbial Natural Products and Biosynthesis
• Food Safety and Hygiene

Publications (21)

• Mycotoxins in preharvest, postharvest, and stored wheat grains collected from two climatic regions in Algeria
  2025 · Food Additives and Contaminants Part B · cité 8 fois
• In vitro detoxification of aflatoxin B1 and ochratoxin A by lactic acid bacteria isolated from Algerian fermented foods
  2023 · Biological Control · cité 43 fois
• Occurrence of pre- and postharvest multi-mycotoxins in durum wheat grains collected in 2020 and 2021 in two climatic regions of Tunisia
  2023 · Food Additives and Contaminants Part B · cité 18 fois
• Biodiversity and biotechnological properties of lactic acid bacteria isolated from traditional Moroccan sourdoughs
  2023 · World Journal of Microbiology and Biotechnology · cité 10 fois
• Prevention and Detoxification of Mycotoxins in Human Food and Animal Feed using Bio-resources from South Mediterranean Countries: a Critical Review
  2023 · Critical Reviews in Toxicology · cité 9 fois
• AFM 1 exposure in male balb/c mice and intervention strategies against its immuno-physiological toxicity using clay mineral and lactic acid bacteria alone or in combination
  2023 · Immunopharmacology and Immunotoxicology · cité 6 fois
• Incidence of mycobiota and aflatoxin B1 in Algerian feed
  2022 · International Journal of Postharvest Technology and Innovation · cité 2 fois
• Incidence of mycobiota and aflatoxin B1 in Algerian feed
  2022 · International Journal of Postharvest Technology and Innovation
• Climatic Change, Toxigenic Fungi and Mycotoxins
  2021 · CRC Press eBooks
• Polyphasic characterization of Aspergillus section Flavi isolated from animal feeds in Algeria
  2019 · Journal of Food Safety · cité 6 fois
• Occurrence of ochratoxin A in Algerian wheat and its milling derivatives
  2018 · Toxin Reviews · cité 43 fois
• AspergillussectionFlaviand aflatoxins in dried figs and nuts in Algeria
  2018 · Food Additives and Contaminants Part B · cité 37 fois
• Toxigenic fungi and mycotoxin occurrence and prevention in food and feed in northern Africa – a review
  2018 · World Mycotoxin Journal · cité 35 fois
• Contamination of common spices by aflatoxigenic fungi and aflatoxin B1in Algeria
  2015 · Quality Assurance and Safety of Crops & Foods · cité 34 fois
• Antifungal properties of an actinomycin D‐producing strain, Streptomyces sp. IA1, isolated from a Saharan soil
  2014 · Journal of Basic Microbiology · cité 52 fois
• Streptomonospora algeriensis sp. nov., a halophilic actinomycete isolated from soil in Algeria
  2014 · Antonie van Leeuwenhoek · cité 16 fois
• Investigations on aflatoxigenic fungi and aflatoxins contamination in some nuts sampled in Algeria
  2013 · African Journal of Microbiology Research · cité 23 fois
• Aspergillus section Flavi and aflatoxins in Algerian wheat and derived products
  2010 · Food and Chemical Toxicology · cité 124 fois
• Mycoflora and ochratoxin A producing strains of Aspergillus in Algerian wheat
  2007 · International Journal of Food Microbiology · cité 114 fois
• Activité antifongique d'une souche d'Actinomadura d'origine saharienne sur divers champignons pathogènes et toxinogènes
  2005 · Journal de Mycologie Médicale · cité 27 fois
• Rôle de la microflore dans la resistance a la fusariose vasculaire induite par la salinite dans un sol de palmeraie
  1996 · Soil Biology and Biochemistry · cité 10 fois

Co-auteurs

• Nasserdine Sabaou
• Salim Mokrane
• Karima Bouti
• Nouara Aït Mimoune
• Noureddine Bouras
• Nadjette Djemouaı
• Tiziri Badji
• Abdelghani Zitouni
• Atika Meklat
• Hocine Reghioui
• Hayat Khouni
• Boubekeur Badji

Données bibliographiques issues d’OpenAlex (base ouverte).