Accueil › Annuaire des chercheurs › Walid Yeddes
Walid Yeddes
Affiliation : Center of Biotechnogy of Borj Cédria
- 45Publications (affiliation tunisienne)
- 57Publications au total
- 525Citations
- 11Indice h
Profil de recherche
Walid Yeddes compte 45 publications référencées (2018–2026). Ses travaux paraissent principalement dans « International Journal of Environmental Health Research », « Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology » et « Cosmetics ». Son article le plus cité, « Gelatin-chitosan-pectin films incorporated with rosemary essential oil: Optimized formulation using mixture design and response surface meth » (2020), a été cité 121 fois. 23 de ces publications datent des trois dernières années d’activité. Ses travaux sont cosignés avec au moins 12 chercheurs.
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Créer mon profil gratuit Ajouter mes publicationsDomaines de recherche
- Essential Oils and Antimicrobial Activity
- Phytochemicals and Antioxidant Activities
- Edible Oils Quality and Analysis
- Medicinal Plant Research
- Agricultural and Biological Research
Publications (45)
- Extraction optimization and bioaccessibility of phytochemicals of a herbal mixture
- Is Limonium spathulatum a valuable material for antioxidant enrichment of jelly candies?
- Fenugreek as a Versatile Cosmetic Ingredient: Phytochemical Profile, Skin–Hair Benefits and Formulation Opportunities
- Environmentally conscious extraction of chitin and calcium acetate from Portunus segnis shell waste via RSM-CCD optimized acetic acid demineralization
- Phytochemical and Nutritional Attributes of Chemlali Virgin Olive Oil Enhanced with Marjoram (Origanum majorana) Infusion
- Integrated eco-extraction of betalains from Opuntia stricta peel waste and their incorporation into gelatin–chitosan active films for sustainable food packaging
- Lipid Oxidation and Barrier Properties of the Coated Freeze-Dried Chicken Meat with Gelatin-Chitosan Film Enriched with Rosemary (Rosmarinus officinalis L.) Extract
- Valorisation of hydrodistillation by-products from Damask Rose ( Rosa damascena ): extraction, characterization, and bioactivity of phenolic compounds with biological properties
- Eco-friendly extraction of hesperidin from citrus peels: a comparative study of Soxhlet, ultrasound-assisted, and microwave-assisted methods for improved yield and antioxidant properties
- Machine learning-driven bioavailability prediction in early-stage drug development: a KNIME-based computational workflow for digital health applications
- Assessing the efficacy of rosemary extract as a natural preservative for enhancing oxidative stability and preventing rancidity in linseed oil
- D-Optimal Experimental Design for Enhancing Antioxidant Properties of Olive Oil Enriched With Punica granatum Peel Through Ultrasound-Assisted Maceration
- Biochemical Composition, Antioxidant Properties, Antihyperlipidemic and Health Benefits of Three Fermented Plant-Based Beverage
- Optimization of phenolic compound extraction from Tunisian squash by-products: A sustainable approach for antioxidant and antibacterial applications
- Assessment of Phytochemical Content, Polyphenolic Composition, Antioxidant and Antibacterial Screening of Selected Traditional Medicinal Plants from Tunisia
- Assessment of Chemical Composition and Oxidative Stability in Cold-pressed Date Kernel Oil from Phoenix dactylifera L.: Implications for Food Quality and Sustainability
- Microbial and Chemical Characterization of Fermented Olives and Brines in Synergism With Fennel, Lemon, and Chili
- Unlocking Pomegranate’s Potential: Ultrasonication-Enriched Oil in Nanobeads for Innovative Cosmetic Hydrogels
- Variations of nutritional and antioxidant contents of Lepidium sativum L. sprouts as affected by zinc biofortification
- Protective potential of onion eco-extract: safeguarding chicken patties from oxidative deterioration
- Optimizing prickly pear by-product valorization: formulating molasses with enhanced antioxidant capacities and sugar contents
- Chemometric Analysis of essential oils from Tunisian Plants: Unravelling the Antifungal Potential against Botrytis cinerea
- Review of: "Uncovering Insights Into the Bio-Efficiency of Zingiber Officinale Roscoe: Understanding Components That Contribute Significantly to Ginger’s Anti-inflammatory and Antioxidant Potential in Relationship With Modern Drying Methods"
- Phenolic Compounds and Skin Permeability: An In Silico Investigation
- Exploring the synergistic potential of wild nettle and olive oil: bioactive compounds, antioxidant capacity, and antibacterial properties
- Biochemical Composition, Antioxidant Capacity and Protective Effects of Three Fermented Plants Beverages on Hepatotoxicity and Nephrotoxicity Induced by Carbon Tetrachloride in Mice
- Formulation of pasta enriched with protein‐rich lupine ( Lupinus mutabilis Sweet) and wheat bran using mixture design approach
- Characterization of Alternaria alternata isolates from different citrus species grown in Tunisian Cap Bon peninsula
- Enhancing antioxidant and antibacterial properties of olive oil through garlic enrichment: a comprehensive study
- Bioassay-guided isolation, identification and activity evaluation of antifungal compounds from Cupressus sempervirens
- Optimizing Ethanol Extraction of Rosemary Leaves and Their Biological Evaluations
- Optimizing the Method of Rosemary Essential Oils Extraction by Using Response Surface Methodology (RSM)-Characterization and Toxicological Assessment
- Biochemical composition, antimicrobial and antifungal activities assessment of the fermented medicinal plants extract using lactic acid bacteria
- Phytochemical Profile, Antioxidant and Antibacterial Activities of Artemisia absinthium L. Collected from Tunisian Regions
- Effect of Emulsifiers and Wall Materials on Particle Size Distribution and Stability of the Blended Essential Oils Nanoemulsions
- Synergistic Effect of Cloves (Syzygium aromaticum), Thyme (Thymus vulgaris) and Lemon (Citrus limon) Blended Essential Oils Optimized by Mixture Design for Improving the Antioxidant Activity
- A comparative assessment of antifungal activity of essential oils of five medicinal plants from Tunisia
- Effect of rosemary essential oil and ethanol extract on physicochemical and antibacterial properties of optimized gelatin–chitosan film using mixture design
- Phenolic compounds as antiviral agents: An In-Silico investigation against essential proteins of SARS-CoV-2
- Gelatin-chitosan-pectin films incorporated with rosemary essential oil: Optimized formulation using mixture design and response surface methodology
- Effect of bioclimatic area and season on phenolics and antioxidant activities of rosemary (Rosmarinus officinalis L.) leaves
- Evaluation of the Antioxidant and Antimicrobial Activity of Rosemary Essential Oils as Gelatin Edible Film Component
- Deterpenation of rosemary (Rosmarinus officinalis var. typicus L.) leaf essential oil using a mathematical model of kinetic guided hydrodistillation
- Effect of Environmental Conditions on the Chemical Composition and Antioxidant Activity of Essential Oils from Rosmarinus officinalis L. Growing Wild in Tunisia
- Chemical composition, antimicrobial and antioxidant activities data of three plants from Tunisia region: Erodium glaucophyllum, Erodium hirtum and Erodium guttatum
Revues de publication
- International Journal of Environmental Health Research × 7
- Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology × 2
- Cosmetics × 2
- Avicenna Journal of Medical Biochemistry × 2
- Journal of Essential Oil Research × 2
- Biocatalysis and Agricultural Biotechnology × 1
Publications par année
- 20266
- 202512
- 20245
- 20237
- 20227
- 20212
- 20201
- 20193
- 20182
Collaborations
Établissements partenaires : Tunis El Manar University · Tunis University · University of Carthage · Institut Pasteur de Tunis · Centre National de Recherches en Sciences des Materiaux
Co-auteurs
- Majdi Hammami
- Moufida Saïdani Tounsi
- Wissem Aidi Wannes
- Iness Bettaieb Rebey
- Hamza Gadhoumi
- Kamel Msaâda
- Taycir Grati Affes
- Salma Nait-Mohamed
- Mouna Ben Farhat
- Hédia Manai‐Djebali
- Saber Khammassi
- Safa Rguez
Données bibliographiques issues d’OpenAlex (base ouverte).
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