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Home › Researcher directory › M.S. Barka

M.S. Barka

Affiliation : University of Abou Bekr Belkaïd

  • 6Publications (affiliation in Algeria)
  • 10Total publications
  • 44Citations
  • 3h-index

Research profile

M.S. Barka has 6 indexed publications (2021–2026). Their work appears mainly in “Archiv für Lebensmittelhygiene”, “BioResources” and “Food Research International”. Their most cited article, “Chemical Composition and Biological Activities of Oregano and Lavender Essential Oils” (2021), has been cited 26 times. 3 of these publications date from the last three years of activity. Their work is co-authored with at least 12 researchers.

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Research areas

  • Listeria monocytogenes in Food Safety
  • Antibiotic Resistance in Bacteria
  • Salmonella and Campylobacter epidemiology
  • Bacterial biofilms and quorum sensing
  • Antibiotic Use and Resistance

Publications (6)

Publication venues

  • Archiv für Lebensmittelhygiene × 2
  • BioResources × 1
  • Food Research International × 1
  • Applied Sciences × 1
  • African Journal of Clinical and Experimental Microbiology × 1

Publications per year

  • 20261
  • 20251
  • 20241
  • 20221
  • 20212

Collaborations

Partner institutions : Amar Telidji University of Laghouat · Ecole Supérieure en Sciences Biologiques d’Oran · Institut Pasteur d'Algérie · University of Biskra · Université de Mostaganem

Co-authors

Bibliographic data from OpenAlex (open database).

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