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Home › Researcher directory › Soumaya Arafa

Soumaya Arafa

Affiliation : Higher Institute of Food Industries of Tunis

  • 8Publications (affiliation in Tunisia)
  • 11Total publications
  • 163Citations
  • 5h-index

Research profile

Soumaya Arafa has 8 indexed publications (2006–2023). Their work appears mainly in “Aquaculture Research”, “Book Publisher International (a part of SCIENCEDOMAIN International)” and “Asian Food Science Journal”. Their most cited article, “The Influence of Season on the Gonad Index and Biochemical Composition of the Sea Urchin Paracentrotus lividus from the Golf of Tunis” (2012), has been cited 72 times. 2 of these publications date from the last three years of activity. Their work is co-authored with at least 10 researchers.

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Research areas

  • Echinoderm biology and ecology
  • Meat and Animal Product Quality
  • Proteins in Food Systems
  • Food and Agricultural Sciences
  • Reproductive biology and impacts on aquatic species

Publications (8)

Publication venues

  • Aquaculture Research × 2
  • Book Publisher International (a part of SCIENCEDOMAIN International) × 1
  • Asian Food Science Journal × 1
  • Journal of Aquatic Food Product Technology × 1
  • The Scientific World JOURNAL × 1
  • Journal of Food Biochemistry × 1

Publications per year

  • 20231
  • 20211
  • 20161
  • 20122
  • 20091
  • 20071
  • 20061

Collaborations

Partner institutions : Institut National des Sciences et Technologies de la Mer · Tunis University

Co-authors

Bibliographic data from OpenAlex (open database).

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