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Home › Researcher directory › Eric Beaucher

Eric Beaucher

Affiliation : Institut Agro Rennes-Angers · Science et Technologie du Lait et de l'Oeuf

  • 2Publications (affiliation in France)
  • 77Total publications
  • 1266Citations
  • 20h-index

Research profile

Eric Beaucher has 2 indexed publications (2014–2016). Their work appears mainly in “Food and Bioprocess Technology” and “Dairy Science and Technology”. Their most cited article, “Deposit Generation During Camel and Cow Milk Heating: Microstructure and Chemical Composition” (2016), has been cited 28 times. Their work is co-authored with at least 4 researchers, including institutions in Morocco.

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Research areas

  • Food and Agricultural Sciences
  • Proteins in Food Systems
  • Advanced Scientific Research Methods
  • Animal Diversity and Health Studies
  • Probiotics and Fermented Foods

Publications (2)

Publication venues

  • Food and Bioprocess Technology × 1
  • Dairy Science and Technology × 1

Publications per year

  • 20161
  • 20141

Collaborations

Partner institutions : Institut National de la Recherche Agronomique

Co-authors’ countries : Morocco

Co-authors

Bibliographic data from OpenAlex (open database).

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