Home › Researcher directory › Leila Bouras

Leila Bouras

Affiliation : University of Eloued

2Publications (affiliation in Algeria)
2Total publications
1Citations
1h-index

Research profile

Leila Bouras has 2 indexed publications (2025). Their work appears mainly in “Foods” and “Book Publisher International (a part of SCIENCEDOMAIN International)”. Their most cited article, “Effect of Freeze-Dried Camel Rennet Extract on Coagulation of Camel–Goat Milk Mixture and Characterization of the Cheese Obtained” (2025), has been cited 1 times. Their work is co-authored with at least 5 researchers.

Is this you? Get your research seen

Create your free DzCademia profile and add your articles: they will show up more easily on Google and in AI assistants like ChatGPT, so more people can read and cite your work.

Create my free profile Add my publications

Research areas

Animal Diversity and Health Studies
Food and Agricultural Sciences
Proteins in Food Systems
Advanced Scientific Research Methods

Publications (2)

Effect of Freeze-Dried Camel Rennet Extract on Coagulation of Camel–Goat Milk Mixture and Characterization of the Cheese Obtained
2025 · Foods · cited 1 times
Use of Camel Rennet Extract: Manufacture of Mixed Fresh Cheese and its Quality
2025 · Book Publisher International (a part of SCIENCEDOMAIN International)

Publication venues

Foods × 1
Book Publisher International (a part of SCIENCEDOMAIN International) × 1

Collaborations

Partner institutions : University Frères Mentouri Constantine 1 · Centre de Recherche Scientifique et Technique en Analyses Physico-Chimiques

Co-authors

Bibliographic data from OpenAlex (open database).