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Hélène Simonin

Affiliation : Procédés Alimentaires et Microbiologiques · Institut Agro Dijon

• 6Publications (affiliation in France)
• 72Total publications
• 1271Citations
• 21h-index

ORCIDOpenAlex

Research profile

Hélène Simonin has 6 indexed publications (2011–2021). Their work appears mainly in “Food Microbiology”, “High Pressure Research” and “Journal of Applied Microbiology”. Their most cited article, “Optimization of pressure-induced germination of Bacillus sporothermodurans spores in water and milk” (2011), has been cited 36 times. 2 of these publications date from the last three years of activity. Their work is co-authored with at least 8 researchers, including institutions in Tunisia.

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Research areas

• Microbial Inactivation Methods
• Meat and Animal Product Quality
• Listeria monocytogenes in Food Safety
• Probiotics and Fermented Foods
• Lipid Membrane Structure and Behavior

Publications (6)

• Inhibitory effect of high hydrostatic pressure, nisin, and moderate heating on the inactivation of Paenibacillus sp. and Terribacillus aidingensis spores isolated from UHT milk
  2021 · High Pressure Research · cited 9 times
• High pressure sensitization of heat-resistant and pathogenic foodborne spores to nisin
  2019 · Food Microbiology · cited 21 times
• The combined effect of nisin, moderate heating and high hydrostatic pressure on the inactivation ofBacillus sporothermoduransspores
  2013 · Journal of Applied Microbiology · cited 25 times
• Optimization of nutrient-induced germination of Bacillus sporothermodurans spores using response surface methodology
  2013 · Food Microbiology · cited 15 times
• Inactivation of Bacillus sporothermodurans LTIS27 spores by high hydrostatic pressure and moderate heat studied by response surface methodology
  2012 · LWT · cited 26 times
• Optimization of pressure-induced germination of Bacillus sporothermodurans spores in water and milk
  2011 · Food Microbiology · cited 36 times

Publication venues

• Food Microbiology × 3
• High Pressure Research × 1
• Journal of Applied Microbiology × 1
• LWT × 1

Publications per year

• 20211
• 20191
• 20132
• 20121
• 20111

Collaborations

Partner institutions : Oniris · Centre National de la Recherche Scientifique · Laboratoire de Génie des Procédés – Environnement – Agro-alimentaire · Institut Pasteur de Tunis · Institut National Agronomique de Tunisie

Co-authors’ countries : Tunisia

Co-authors

• Chedia Aouadhi
• Jean‐Marie Perrier‐Cornet
• Chloé Modugno
• Marie de Lamballerie
• Hervé Prévost
• Esther Diosdado Cañizares
• Émilie Läng
• Stephane André

Bibliographic data from OpenAlex (open database).